• Executive Chef - Culinary

    Marriott (Long Beach, CA)
    **Additional Information** Bonus Eligible, Culinary Experience is a must **Job Number** 25008391 **Job Category** Rooms & Guest Services Operations **Location** ... Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/ Culinary and Engineering/Maintenance) and managing staff. Strives to continually… more
    Marriott (01/16/25)
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  • Executive Chef 2

    Sodexo (Los Angeles, CA)
    …on challenges. You're also an expert at implementing solutions.** Sodexo is seeking a ** Executive Chef 2** for **USC Norris** located in **Los Angeles, CA** . ... This is a unique executive chef position will oversee the food... working in a high-volume facility; + menu planning experience and a strong understanding of current culinary more
    Sodexo (12/05/24)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000...Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager. +… more
    King's Seafood Company (11/28/24)
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  • Executive Chef 2

    Sodexo (Los Angeles, CA)
    …partnership with a hospital system located in **Los Angeles, CA** is seeking an ** Executive Chef 2** to manage kitchen operations focusing on the patient dining ... a high quality standard of food; + menu planning experience and a strong understanding of current culinary...proven working knowledge of HAACP; and/or; + CEC (Certified Executive Chef ) a plus. **Who We Are**… more
    Sodexo (01/29/25)
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  • Executive Chef 2

    Sodexo (Inglewood, CA)
    …Overview** Are you a problem-solver who thrives on challenges? Sodexo is seeking an ** Executive Chef 2** for **Centinela Hospital** in **Inglewood, CA** ! Lead ... working in a high-volume facility; + menu planning experience and a strong understanding of current culinary... experience and a strong understanding of current culinary trends; + a strong understanding of forecasting, food… more
    Sodexo (12/06/24)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... experience + realized bonus + Paid Vacation and Sick...product and the executor of our hospitality. As the Executive Chef , you will be partnered with… more
    King's Seafood Company (11/07/24)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    …+ Preferred certifications: ServSafe manager and ServSafe alcohol. + At least 8-10 years or experience as an Executive Chef preferred. + At least 5+ years ... Overview: The Executive Chef is responsible for the...the parks. **Salary details: $103,200 - $137,600/yr. based on experience ** Responsibilities: + Hands-on management of day-to-day operations of… more
    Six Flags (01/01/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …PROFILE** **Education and Experience ** * High school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional area. OR ... Hotel and Restaurant Management, or related major; 4 years experience in the culinary , food and beverage,...for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge… more
    Marriott (11/15/24)
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  • Complex Executive Chef

    Compass Group, North America (El Segundo, CA)
    …won't get you very far." Job Summary Join Wolfgang Puck Catering as a Complex Executive Chef . This outstanding opportunity allows you to develop high culinary ... explain daily menu items to customers accurately Requirements + Proven experience in culinary or kitchen management + Strong leadership and communication skills… more
    Compass Group, North America (01/29/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …to raise the bar. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. ... + Culinary degree preferred + Three to five years of culinary management experience + High volume production and catering experience is essential +… more
    Compass Group, North America (01/28/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …where you can flourish. Job Summary Working as an Ace Team Executive Chef , you are responsible for overseeing the culinary functions for FLIK accounts in ... + Culinary degree preferred + Three to five years of culinary management experience + High volume production and catering experience is essential +… more
    Compass Group, North America (01/03/25)
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  • Executive Chef ( Providence Little…

    Compass Group, North America (Torrance, CA)
    …professional food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering… more
    Compass Group, North America (02/01/25)
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  • Complex Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …it won't get you very far." Job Summary Join Wolfgang Puck Catering as a Complex Executive Chef where you'll lead culinary innovation in a brand new ... programs, as appropriate Preferred Qualifications: + AS or equivalent experience + 5+ years of progressive culinary /kitchen... + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge… more
    Compass Group, North America (01/31/25)
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  • Executive Chef Otis College

    Compass Group, North America (Los Angeles, CA)
    Bon Appetit Position Title: Executive Chef Otis College Salary: 70,000-75,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two ... AS or equivalent experience + Three to five years of progressive culinary /kitchen management experience + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (12/05/24)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …kitchen labor and related expenses. What we are looking for Have a minimum 3 years' experience as Executive Chef , including record of menu design and recipe ... Information** **Job Number** 25011271 **Job Category** Food and Beverage & Culinary **Location** Beverly Hills Marriott, 1150 South Beverly Drive, Los Angeles,… more
    Marriott (01/19/25)
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  • Sous Chef

    Six Flags (Buena Park, CA)
    Overview: The Sous Chef assists the Executive Chef ...GED ** Experience ** 2 ‑ 4 Years Related Culinary Experience **Minimum Age** At Least 21 Years ... the Central Kitchen staff in the absence of the Executive Chef or Executive Sous...Word. + California Food Handler's Card. + College or culinary training, or extensive cooking and production experience more
    Six Flags (01/01/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Beverly Hills, CA)
    …In this role, you will oversee 15 unionized line cooks, report to the Executive Chef and have involvement with banquet and a la carte operations\. ... ideal candidate will have at least 3 years of culinary leadership experience , experience managing/working...following tasks to the highest standards: + Assist the Executive Chef and the Executive more
    Hilton (01/28/25)
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  • Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for ... You may supervise hourly associates and you work with Executive Chef / Chef Manager to develop...culinary team Preferred Qualifications: + AS or equivalent experience + Some progressive culinary /kitchen management … more
    Compass Group, North America (12/17/24)
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  • Entry Level Executive Chef (Exodus…

    Compass Group, North America (Los Angeles, CA)
    …AS or equivalent experience + Three to five years of progressive culinary /kitchen management experience + Comprehensive knowledge of food and catering trends ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This… more
    Compass Group, North America (01/28/25)
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  • Banquet Chef - Los Angeles Convention…

    Compass Group, North America (Los Angeles, CA)
    …energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...culinary team Preferred Qualifications: + AS or equivalent experience + Some progressive culinary /kitchen management … more
    Compass Group, North America (11/27/24)
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