- HEI Hotels and Resorts (Fort Worth, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Act. Job LocationsUS-TX-Fort Worth Posted Date2 weeks ago(10/25/2024 4:04 PM ) Requisition ID2024-51934 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- HEI Hotels and Resorts (Dallas, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Chance Act. Job LocationsUS-TX-Dallas Posted Date3 days ago(11/7/2024 3:37 PM ) Requisition ID2024-52005 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- Compass Group, North America (Hurst, TX)
- …Friday, 5:00 am - 2:00 pm . More details upon interview. + Requirement: Line cook , prep cook , and customer service experience required. *Internal Employee ... Eurest + We are hiring immediately for full time COOK positions. + Location: BELL - 600 E. Hurst Boulevard, Hurst, TX 76053 Note: online applications accepted only.… more
- HEI Hotels and Resorts (Frisco, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Chance Act. Job LocationsUS-TX-Frisco Posted Date3 weeks ago(10/17/2024 3:21 PM ) Requisition ID2024-51734 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- Aimbridge Hospitality (Fort Worth, TX)
- Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining ... during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards...all kitchen equipment. + Attend meetings as required by management . + Perform any other duties as requested by… more
- Aimbridge Hospitality (Fort Worth, TX)
- Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order...supervision as needed. + Attend meetings as required by management . + Perform any other duties as requested by… more
- Aimbridge Hospitality (Allen, TX)
- Job Summary Informacion disponible en espanol a continuacion. The Cook II is responsible for supervising and assisting in the preparation of all food items for the ... and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency productivity… more
- HEI Hotels and Resorts (Dallas, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Chance Act. Job LocationsUS-TX-Dallas Posted Date1 week ago(11/1/2024 4:37 PM ) Requisition ID2024-52060 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- HEI Hotels and Resorts (Dallas, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Chance Act. Job LocationsUS-TX-Dallas Posted Date2 weeks ago(10/25/2024 12:23 PM ) Requisition ID2024-51918 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- HEI Hotels and Resorts (Dallas, TX)
- …temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in ... Chance Act. Job LocationsUS-TX-Dallas Posted Date3 weeks ago(10/21/2024 3:04 PM ) Requisition ID2024-51797 CategoryCulinary and Stewarding Position TypeFull-Time FLSA… more
- Compass Group, North America (Sunnyvale, TX)
- …+ Schedule: Full and part time schedules. Days may vary, 11:00 am to 7:30 pm ; rotating weekends. More details upon interview. + Requirement: Previous prep cook , ... when handling food, cleaning work stations and breaking down patient tray line . + Follows facility and department infection control policies and procedures. +… more