• Restaurant Cook II

    Marriott (Savannah, GA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (07/07/24)
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  • Cook II

    Ruvilla Solutions (Beaufort, SC)
    …Chief Cook Position Summary Cook works under the direction of the Chief Cook and Messhall manager. Cook II performs a wide variety of simple cooking ... serving to maintain freshness. Performs duties as a chief cook when required. Required Skills LANGUAGE SKILLS The ability...One to two years of job-related experience in a restaurant , cafeteria or comparable food service establishment. + Must… more
    Ruvilla Solutions (06/26/24)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role ... for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and direction...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
    Spanish Peaks Mountain Club (07/09/24)
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