• Regional Chef - Central

    Compass Group, North America (Avenel, NJ)
    …Manages cost controls and control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that support company values + ... and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with… more
    Compass Group, North America (09/11/24)
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  • Sous Chef - Tempo by Hilton New York…

    Hilton (New York, NY)
    The Tempo New York Times Square \(https://www\.hilton\.com/en/hotels/nyctepo\-tempo\- new \-york\-times\-square/\) is looking for a Sous Chef to join our ... themes and events based on current food trends and regional tastes in partnership with the Executive Chef...the heart of it all\! **Job:** _Culinary_ **Title:** _Sous Chef \- Tempo by Hilton New York… more
    Hilton (10/12/24)
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