- Hilton (Washington, DC)
- The Capital Hilton \(https://www\.hilton\.com/en/hotels/dcashhh\-capital\-hilton/\) is looking for an Executive Sous Chef to lead their culinary teams\! ... the collective bargaining agreement if applicable\._ **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the… more
- Hilton (Washington, DC)
- …to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction and oversight of all culinary operations, to include, ... controls and overall profitability + Assist the Executive Chef and Executive Sous Chef by interacting with guests and clients to monitor and assess… more
- Compass Group, North America (Baltimore, MD)
- …Brighter Future. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
- Mina Group (Washington, DC)
- …guidelines and training programs set forth by the Executive Chef and Executive Sous Chef . + Assumes 100% responsibility for the quality and integrity ... Bourbon Steak is Chef Michael Mina's love letter to the classic...classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal… more
- Compass Group, North America (Washington, DC)
- …items in collaboration with the Executive Chef and Creative Director. * Work with Executive Sous Chef , Sous Chefs, Chef de Parties, and ... production and on-site execution of new recipes. * Facilitate and conduct training with Executive Sous Chef as needed with BOH teams at facility and on-site.… more
- Johns Hopkins University (Baltimore, MD)
- …within 60 days of hire. + Familiarity with a unionized work environment. Classified Title: Executive Sous Chef **Job Posting Title (Working Title** ): ... Chef de Cuisine will collaborate with the Campus Executive Chef and Recipe Development Chef...maintaining standards via comprehensive training and support of the Sous Chefs, Production Chefs, supervisory team, and hourly team… more
- Johns Hopkins University (Baltimore, MD)
- …with Catering Operations. + Experience with food service management software. Classified Title: Executive Sous Chef Job Posting Title (Working Title): ... employee training and supervision, and any other tasks assigned by the Campus Executive Chef and the Director of Catering. The Catering Chef must provide… more
- Marriott (Washington, DC)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- The Gathering Spot (Washington, DC)
- …support The Gathering Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $65,000 - $68,000 Other Forms of Compensation: Become part of ... 2021, This is R/A ! Job Summary As a Sous Chef at Restaurant Associates, you will...daily operations and catering events, and collaborating with the Executive Chef to create innovative menus. Key… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Sous Chef , World Bank Pay 12 Reports To: Executive Chef Salary: $65,000 - $72,000 Other Forms of Compensation: ... Summary Join our team at Restaurant Associates as a Sous Chef and seize the chance to...ensure flawless dining experiences. Key Responsibilities: + Assist the Executive Chef in managing cost controls and… more
- Compass Group, North America (Hunt Valley, MD)
- …we build community one meal at a time. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Compass Group, North America (Towson, MD)
- Bon Appetit + We are hiring immediately for full time SOUS CHEF positions. + Location: Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204 Note: online ... more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of… more
- Compass Group, North America (Baltimore, MD)
- Location: Univ. of Maryland - Baltimore County + We are hiring immediately for a SOUS CHEF position. + Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Baltimore, MD)
- …with Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …to apply internally. At Montage International , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control of all equipment and...banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and… more
- ARAMARK (Washington, DC)
- …operations, including food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for ... Sustainability. Indirect reports include all salaried, SNE, hourly, and sous chefs. The primary driver for this position is...level of culinary team from entry level cooks to executive chefs. + Drive participation in chef … more