• Bistro Cook

    Aimbridge Hospitality (Portage, MI)
    …& Sunday shift + 6:00am-10:30am Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes ... for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the… more
    Aimbridge Hospitality (02/01/25)
    - Save Job - Related Jobs - Block Source