• Senior Sous Chef

    Marriott (Kansas City, MO)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
    Marriott (01/31/25)
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  • Sous Chef

    Compass Group, North America (Kansas City, MO)
    …chefs, and 17,000 professional food service team members. Job Summary Working as the Sous Chef , you are responsible for the successful operation of the Culinary ... may supervise a team of 25, comprised of Porters, Cooks, Senior Cooks, Catering Coordinator and Catering Chef . You will support the Executive Chef with… more
    Compass Group, North America (03/11/25)
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