- Topgolf (Doral, FL)
- The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen ... The Executive Sous Chef , under the direction of the Executive Chef , supervises, trains, coaches, and drives engagement with their team to ensure the… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... needed. + Lead all aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise and seize control of any problematic situations,… more
- Compass Group, North America (Miami, FL)
- …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Marriott (Miami, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- ASM Global (Pembroke Pines, FL)
- …food items within the facility in the absence or in conjunction with the Executive Chef . Essential Duties and Responsibilities + Oversee prep list for hot ... and cold sides of kitchen. + Communicate to Executive Chef about necessary equipment repair or lack of equipment. + Help maintain kitchen to Health Department… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... food to the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales Department to review all F+B minimums and selling guidelines. + Collaborate with Director of Sales and Director of Catering on sales… more
- Compass Group, North America (Miami, FL)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. This position is ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
- Fooda (Miami, FL)
- …served by different restaurants that come onsite and serve fresh lunch from their chef 's unique menus. Fooda operates in twenty major US cities and plans to continue ... We Are Looking For: As the Director of Business Development, reporting to the Executive Vice President of Enterprise Sales, you will work independently to source and… more
- Compass Group, North America (Hialeah, FL)
- …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more