- Marriott (Bal Harbour, FL)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- IHG (Miami, FL)
- …the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Sous Chef ,** you will supervise day-to-day activities of the Sous Chefs and other culinary ... as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of day-to-day… more
- IHG (Miami, FL)
- …of South Florida by the Sun Sentinel. **Your day to day:** As a **Jr. Sous Chef ,** you will assist in managing a single food and beverage outlet or a shift or ... Catering, Banquets, Maintenance, and Guest Services. Assist sales, catering, and banquet staffs with banquets, parties and other special events. + Interact… more
- IHG (Miami, FL)
- …regularly cleaned + Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated business volume. ... activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored safely - always… more