• Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …and procedures. + Plans and manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
    Omni Hotels (02/18/25)
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  • Executive Banquet Chef

    Marriott (Kissimmee, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily Banquet kitchen operations. Exhibit culinary talents by personally performing tasks while ... key equipment needs lists for capital expenditures of kitchen equipment. * Directs banquet main kitchen, commissary, and grade manger. * Creates core list of desired… more
    Marriott (03/04/25)
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  • Banquet Chef

    Marriott (Orlando, FL)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
    Marriott (12/23/24)
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  • Sous Chef , Banquet - Banquet

    NBC Universal (Orlando, FL)
    …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
    NBC Universal (03/06/25)
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  • Executive Sous Chef

    Marriott (Lake Buena Vista, FL)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (03/04/25)
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  • Executive Sous Chef - Restaurant

    Marriott (Orlando, FL)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (02/05/25)
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  • Asst Dining Services Director

    Allegro Management Company Llc (Clermont, FL)
    …you What are we seeking ? + Previous Experience - Executive Chef , Sous Chef , Banquet Chef , Restaurant cooking experience + ServSafe Certified + Great ... Communication and Leading Others by Example + Experience with Inventory and Ordering + Ability to supervise servers or work as a server, if needed. + Ability to be flexible during our dining hours - 7AM - 7PM - some weekends and holidays required. + Schedule… more
    Allegro Management Company Llc (03/04/25)
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  • Sous Chef - Hilton

    Hilton (Orlando, FL)
    **Hilton Orlando** is looking for a talented **Sous Chef ** to help lead the team\! The ideal candidate will be a strong relationship builder with excellent ... 1\-2 years of solid leadership background\. As the Sous Chef , you will be responsible for assisting with the...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
    Hilton (03/06/25)
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  • Junior Sous Chef - Hilton

    Hilton (Orlando, FL)
    …_source=1 _MTIyMDkzOC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\) is searching for a talented Junior Sous Chef to help lead their culinary team\! As a Junior ... Sous Chef you will be responsible for assisting with the...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
    Hilton (02/21/25)
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  • Conference Services Manager

    HEI Hotels and Resorts (Orlando, FL)
    …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Convention Services Department. + Experience… more
    HEI Hotels and Resorts (02/12/25)
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  • Catering and Conference Services Manager

    HEI Hotels and Resorts (Orlando, FL)
    …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... evaluation of operations of catering events sold. Detailed execution of all banquet event orders generated by the associate. + Experience providing A/V equipment… more
    HEI Hotels and Resorts (02/11/25)
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  • Complex Business Travel/ Group Sales Manager

    HEI Hotels and Resorts (Orlando, FL)
    …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... evaluation of operations of catering events sold. Detailed execution of all banquet event orders generated by the associate. + Experience providing A/V equipment… more
    HEI Hotels and Resorts (12/12/24)
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  • Steward/Dishwasher

    ASM Global (Kissimmee, FL)
    …+ Help keep all China, Glass, and Silver in place, along with keeping the Banquet storage areas stocked and orderly. + Assist in plating up for events. + Maintains ... SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a fast-paced environment. + Ability to work… more
    ASM Global (02/08/25)
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  • Banquets Cook I

    Marriott (Kissimmee, FL)
    **Additional Information** Banquet Kitchen, Pay: $22.00/hour **Job Number** 25026138 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (02/14/25)
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  • Disney Culinary Program - Spring

    The Walt Disney Company (Orlando, FL)
    …**Culinary Assistant, Baking & Pastry** + Work in a fast-paced bakery, banquet , catering/special events, production or restaurant environment + Learn the technical ... + Get paid on a weekly basis + Company provided culinary uniforms/costumes: Chef jackets, Pants, Shoes, Aprons + Access free transportation to work locations and… more
    The Walt Disney Company (12/21/24)
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