- Marriott (Kissimmee, FL)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- NBC Universal (Orlando, FL)
- …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; + or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
- Omni Hotels (Orlando, FL)
- …the creation of recipes and production methods. + To work in conjunction with the banquet chef to compile new banquet menus when required. Essential ... in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + Experience in a… more
- Army Installation Management Command (Lake Buena Vista, FL)
- Summary This position is the equivalent of a Sous Chef in the Commercial Hotel business. Shades of Green is a 584-room Resort Hotel on Walt Disney World ... It has 4 Food and beverage outlets and full-service Banquet operations. Shades of Green Resort(R) - Serving Those...Resort(R) - Serving Those Who Serve Responsibilities Assists Executive Chef in day-to-day planning and management of all phases… more