• Assistant Director

    Hilton (Coronado, CA)
    The iconic Hotel del Coronado is looking for an ** Assistant Director of Banquets ** to join the Events Team\! Joinone of the last surviving wooden ... Pinterest \(https://www\.pinterest\.com/delcoronado/\)_ **What will I be doing?** As an ** Assistant Director of Banquets ** ,...Director in the direction and administration of the Banquet and Catering operations in the hotel 's… more
    Hilton (01/08/25)
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  • Assistant Director , People…

    Spanish Peaks Mountain Club (San Diego, CA)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Assistant Director of People and Learning With ... a modern professional and socially integrated experience with Pendry. SUMMARY The Assistant Director of People and Learning will collaborate, partner, and… more
    Spanish Peaks Mountain Club (12/31/24)
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  • Marketing Coordinator - Hotel del Coronado,…

    Hilton (Coronado, CA)
    …and specialized experience and location\. **What Will I Be Doing?** Supports the Director of Marketing \(DOM\), Assistant Director of Marketing \(ADOM\) ... The iconic Hotel del Coronado is looking for a **Marketing...rooms, cottages and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This… more
    Hilton (01/18/25)
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  • Executive Sous Chef - Hilton San Diego Bayfront

    Hilton (San Diego, CA)
    …space, the Hilton San Diego Bayfront is an award winning AAA Four Diamond hotel \. In this role, you will support the Executive Chef in overseeing all culinary ... and thrives in a high\-volume environment\. This individual must be well\-versed in banquets , restaurants, menu development, and a variety of cuisines\. At least 5… more
    Hilton (01/15/25)
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  • Sous Chef - Hilton La Jolla Torrey Pines

    Hilton (San Diego County, CA)
    …with the direction and oversight of all culinary operations in the hotel 's continuing effort to deliver outstanding guest service and financial profitability\. ... direction and oversight of all culinary operations in the hotel 's continuing effort to deliver outstanding guest service and...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
    Hilton (01/23/25)
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