- ARAMARK (Wilkes-Barre, PA)
- …or connect with us on Facebook , Instagram and Twitter . **Job Description** The Executive Chef is a management position overseeing chef managers as well ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Mohegan Sun (Wilkes Barre, PA)
- …dates and proper storage of food items in the outlet. Consults daily with Sous Chef and Executive chef on daily requirements, functions and responsibilities ... INTERNAL JOB POSTING USING THIS LINK: Job Duties The Chef De Partie is responsible for supporting the Sous... De Partie is responsible for supporting the Sous Chef and culinary operations in a food outlet or… more
- ARAMARK (Scranton, PA)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? ... Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are… more