- Sodexo (Moncks Corner, SC)
- …workplace, making corporate dining simply delicious. We are seeking a passionate and visionary ** Area Executive Chef ** to lead our culinary operations in ... high-impact, hands-on leadership role focused on delivering elevated hospitality and innovative, chef -driven cuisine. As our top culinary leader in the region, you… more
- Compass Group, North America (Charleston, SC)
- …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- ARAMARK (Charleston, SC)
- Catering Chef Requisition #: 622178 Location: Charleston, SC, US, 29418 Career Area : Culinary Description: **Job Description** A **Fortune 500 company** has an ... opening for a **Catering Chef ** , the senior culinary leader responsible for overseeing...Client Collaboration** + Oversee culinary execution for special events, executive meetings, VIP engagements, and catered functions. + Provide… more
- ARAMARK (Charleston, SC)
- …Sous Chef at Aramark, you will play a pivotal role in supporting the Executive Chef in the daily operations of the kitchen. You'll be responsible for ... Sous Chef Requisition #: 616701 Location: Charleston, SC, US, 29418 Career Area : Culinary Description: **Job Description** As a… more
- The Yarrow Group (Charleston, SC)
- …and one more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks ... general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning...their own specials. Cleaning and maintaining a safe work area are also required. ESSENTIAL JOB FUNCTIONS + Memorizing… more
- Compass Group, North America (Moncks Corner, SC)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... **Essential Duties and Responsibilities:** + Prepares food items necessary for assigned area . + Assigns specific duties to associates under supervision for efficient… more