- ARAMARK (Charleston, SC)
- Catering Chef Requisition #: 622178 Location: Charleston, SC, US, 29418 Career Area: Culinary Description: **Job Description** A **Fortune 500 company** has an ... opening for a ** Catering Chef ** , the senior culinary leader responsible for overseeing all back-of-house culinary operations within a large, high-volume… more
- Compass Group, North America (Charleston, SC)
- …team members. **Job Summary** Join our Morrison Healthcare team as a **Sous Chef ** and help lead high-quality culinary services in a dynamic acute care environment ... in **Charleston, SC** . **Working as the Sous Chef ,** you will be responsible for the successful operation...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- HCA Healthcare (Summerville, SC)
- **Description** **Introduction** Do you have the career opportunities as an Executive Chef you want with your current employer? We have an exciting opportunity for ... committed, caring group of colleagues. Do you want to work as a(an) Executive Chef where your passion for creating positive patient interactions is valued? If you… more
- ARAMARK (Charleston, SC)
- Chef Manager - College of Charleston - South Carolina Requisition #: 604026 Location: Charleston, SC, US, 29424 Career Area: Culinary Description: **Job ... Description** We know that a Chef 's job isn't only about the food. It takes...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Compass Group, North America (Charleston, SC)
- …members. **Job Summary** **Job Summary:** **Working as the Traveling Executive Chef ,** you will be responsible for overseeing kitchen operations throughout multiple ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- ARAMARK (Charleston, SC)
- Sous Chef Requisition #: 616701 Location: Charleston, SC, US, 29418 Career Area: Culinary Description: **Job Description** As a Sous Chef at Aramark, you will ... play a pivotal role in supporting the Executive Chef in the daily operations of the kitchen. You'll...safety and sanitation in the kitchen * Oversees special catering events and may also offer culinary instruction and/or… more
- Sodexo (Moncks Corner, SC)
- …dining simply delicious. We are seeking a passionate and visionary **Area Executive Chef ** to lead our culinary operations in **South Carolina's Lowcountry** . This ... high-impact, hands-on leadership role focused on delivering elevated hospitality and innovative, chef -driven cuisine. As our top culinary leader in the region, you… more
- ARAMARK (Charleston, SC)
- Sous Chef - Avondale Requisition #: 622386 Location: Charleston, SC, US, 29418 Career Area: Culinary Description: **Job Description** The Chef de Cuisine is the ... ensures proper safety and sanitation in the kitchen * Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques… more
- Compass Group, North America (Charleston, SC)
- …innovative culinary solutions to customers? We are currently seeking a **Campus Executive Chef ** for **The Citadel** in historic **Charleston, SC** . You will be the ... lead culinarian within our dining programs and catering . As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing… more
- Compass Group, North America (Charleston, SC)
- …2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential ... foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general… more
- Compass Group, North America (Charleston, SC)
- …500. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential ... foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general… more