- Omni Hotels (Orlando, FL)
- …quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as necessary. ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
- NBC Universal (Orlando, FL)
- …labor after each catered event. + Responsible for reviewing and organizing upcoming banquet order sheets and orders product based on forecasting food usage for each ... event. Coordinates catering functions with the Production Kitchen. Represents assigned areas in large scale projects involving partnering with multiple departments and balancing competing priorities. + Oversees daily practices of cleanliness and safe food… more
- Hilton (Orlando, FL)
- …_id=GMB\-AMER\-HH\-ORLOCHH&y _source=1 _MTIyMDkzOC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\) is searching for a talented Junior Sous Chef to help lead their culinary ... team\! As a Junior Sous Chef you will be responsible for...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
- Marriott (Kissimmee, FL)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more