• Catering Lead

    Pan American Group (Kansas City, KS)
    …our guests and creating the warm and friendly atmosphere that Panera is known for. The Catering Lead plays a big role in the cafe with the responsibility to ... coordinate catering operations according to Pan American standards, provide excellent...standards, provide excellent customer service and partner with the catering team to track and build future catering more
    Pan American Group (07/15/24)
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  • Store Supervisor

    The Honey Baked Ham Company, LLC (Olathe, KS)
    …in catering and gifting sales and fulfillment in all B2B and Catering processes. + Lead merchandising transition from promotion to promotion and ensures ... work experience. Valid driver's license and reliable transportation to assist with catering orders/deliveries. **WHAT WE OFFER** + Competitive pay + Fun and casual… more
    The Honey Baked Ham Company, LLC (09/26/24)
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  • Catering Supervisor - Arrowhead Stadium

    ARAMARK (Kansas City, MO)
    …Must complete a sanitation course either before or during the first year as a lead + Ability to perform basic arithmetic + Maintain emotional control under stress + ... Ability to resolve interpersonal situations + Strong organizational skills Minimum Education/Certification - High School Diploma/GED This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking… more
    ARAMARK (08/10/24)
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  • Concession Supervisor Lead - Arrowhead…

    ARAMARK (Kansas City, MO)
    …Description** Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our ... Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates,...at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
    ARAMARK (08/14/24)
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  • Sous Chef - Fisd

    Compass Group, North America (Kansas City, MO)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in...management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice… more
    Compass Group, North America (08/21/24)
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  • Executive Chef I

    Compass Group, North America (Kansas City, MO)
    …of food by following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and production of meals, food quality ... handles guest problems and complaints. Team Building and Management: + Regularly lead team member meetings + Establishes goals including performance goals, budget… more
    Compass Group, North America (09/25/24)
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  • Workplace Experience Manager

    Jack Henry & Associates (Lenexa, KS)
    …of office services, internal events, and reception operations. The Manager will lead a team responsible for on-site internal events, facility management, and overall ... travel conveniently between office locations. Key Responsibilities: + Team Management: Lead and develop the reception and office services teams, including… more
    Jack Henry & Associates (09/13/24)
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  • Senior Director of Dining Services

    Compass Group, North America (Kansas City, MO)
    …Foodservice operations for a high profile, $14M, 390-bed healthcare account. You will lead a team of 70+ employees (including 8 salaried managers), and also maintain ... inventory and purchasing knowledge and control + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
    Compass Group, North America (10/02/24)
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  • Dir, Dining Services Sr II

    Compass Group, North America (Kansas City, MO)
    …that exceed resident and client satisfaction. Team Building & Management: + Regularly lead team member meetings. + Create a positive work environment by serving as ... inventory and purchasing knowledge and control. + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
    Compass Group, North America (09/25/24)
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