• Sous Chef

    Compass Group, North America (Kansas City, MO)
    …17,000 professional food service team members. Job Summary Working as the Sous Chef , you are responsible for the successful operation of the Culinary Department for ... of Porters, Cooks, Senior Cooks, Catering Coordinator and Catering Chef . You will support the Executive Chef ...Catering Chef . You will support the Executive Chef with developing new menus and ordering. You will… more
    Compass Group, North America (03/11/25)
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  • Chef Assistant

    The Whole Person (Kansas City, MO)
    …our organization celebrated 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef Status: FT- hourly nonexempt ... GENERAL DESCRIPTION This position will be assisting our Catering Chef with prepping menu items, fulfill catering orders and...order as well. ESSENTIAL JOB FUNCTIONS + Work with chef to execute main menu items and catering orders… more
    The Whole Person (01/13/25)
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  • Traveling Sous Chef

    Compass Group, North America (Kansas City, MO)
    …and 17,000 professional food service team members. Job Summary Job Summary: Traveling Sous Chef - Join Our Culinary Team and Make a Difference! Are you a talented ... and passionate Sous Chef looking for an exciting opportunity to travel while...a meaningful impact? We are seeking a Traveling Sous Chef to support our Morrison accounts in the Midwest… more
    Compass Group, North America (03/05/25)
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  • Executive Chef - Kauffman Stadium

    ARAMARK (Kansas City, MO)
    **Job Description** Aramark is currently seeking an Executive Chef to support Kauffman Stadium, home of the Kansas City Royals! The Executive Chef oversees all ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (02/01/25)
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  • Executive Chef

    Compass Group, North America (Leavenworth, KS)
    …one meal at a time. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe and ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (03/12/25)
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  • Chef Manager

    ARAMARK (Kansas City, MO)
    **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in… more
    ARAMARK (03/13/25)
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  • Executive Chef - Kansas City Convention…

    ARAMARK (Kansas City, MO)
    **Job Description** The Executive Chef , Kansas City Convention Center, is a management position overseeing chef managers as well as hourly culinary staff, ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (02/22/25)
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  • Sushi Chef

    Hy-Vee Food Stores (Olathe, KS)
    …to supporting our customers and each other. Job Description: Job Title: Sushi Chef Department: Asian FLSA: Non-Exempt General Function: As a Sushi Chef , ... this position will be responsible for preparing and filling customer orders and handling food in a safe manner. You will order and receive products; ensure orders are correct; labels, dates and puts product away. Additionally you will ensure a positive company… more
    Hy-Vee Food Stores (03/05/25)
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  • Executive Chef Delta MCI

    Compass Group, North America (Kansas City, MO)
    …your career with Eurest. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (03/08/25)
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  • Traveling Executive Chef

    Compass Group, North America (Kansas City, MO)
    …service team members. Job Summary Job Summary: Working as the Traveling Executive Chef , you will be responsible for supporting kitchen operations while maintaining a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (03/04/25)
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  • Sous Chef

    Compass Group, North America (Kansas City, MO)
    …Bring your culinary skills to the heart of the action! As a Sous Chef , you will lead the kitchen team in executing high-quality dishes while maintaining efficiency ... with safety and sanitation guidelines, and collaborate with the Executive Chef to create an exceptional dining experience. Key Responsibilities: + Supervise… more
    Compass Group, North America (03/04/25)
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  • Sous Chef - T-Mobile Center

    Compass Group, North America (Kansas City, MO)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position at T-Mobile Center is a central leadership role within the culinary team - ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
    Compass Group, North America (02/14/25)
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  • Chef Manager

    Compass Group, North America (Olathe, KS)
    …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
    Compass Group, North America (03/04/25)
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  • Sous Chef - Kauffman Stadium

    ARAMARK (Kansas City, MO)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ? ... Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production recipes to ensure consistent quality ?… more
    ARAMARK (03/14/25)
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  • Sous Chef

    Marriott (Kansas City, MO)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (03/13/25)
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  • Executive Chef

    Compass Group, North America (Kansas City, MO)
    …OPPORTUNITY Lead the culinary vision at T-Mobile Center! As the Executive Chef , you will oversee all kitchen operations, ensuring high-quality food production, menu ... innovation, and staff development. You will maintain cost efficiency, uphold food safety standards, and create an exceptional dining experience for guests. Key Responsibilities: + Develop and execute innovative menus while maintaining food cost efficiency +… more
    Compass Group, North America (02/18/25)
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  • Senior Sous Chef

    Marriott (Kansas City, MO)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
    Marriott (01/31/25)
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  • Sales Consultant

    Sysco (Olathe, KS)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (01/17/25)
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  • Banquet Setup - Arrowhead Stadium

    Compass Group, North America (Kansas City, MO)
    …the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Sets up Chef Tables, bars and beverage stations for scheduled functions under ... organized. Essential Duties and Responsibilities: * Assembles and sets up all chef tables and beverage stations for catered functions to their scheduled locations.… more
    Compass Group, North America (02/21/25)
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  • Prep Cook

    AdventHealth (Shawnee, KS)
    …contribute:** Under the general direction of the Nutrition Service Team Leader Sous Chef or Production Supervisor, the Prep Cook is responsible for the preparation ... of food items as determined by the daily menus following standardized recipes. Is a team player who displays goods decision-making, excellent communication skills, and a professional manner in all aspects of work. Utilizes and manages resources appropriately… more
    AdventHealth (03/07/25)
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