- ARAMARK (Ave Maria, FL)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Compass Group, North America (Fort Myers, FL)
- …a Great Opportunity to join a great company. We are seeking a growth minded working Chef Manager for our growing business. In this role you will be responsible ... for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience… more
- Sodexo (Venice, FL)
- …your culinary know-how to Professional Athletes where you will ** Sodexo is seeking a Chef Manager for Atlanta Braves Spring Training Camp to be responsible for ... purchasing, menu compliance, inventory, food cost analysis and food production forecasting; located in Fort Meyers, FL. Join our team, we are looking for individuals who are excited about hospitality and committed to delivering exceptional service at the… more
- Marriott (Naples, FL)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Kiawah Development Partners (Vineyards, FL)
- CLUB EVENTS MANAGER x Email This Job Your First Name...You will work side by side with the Executive Chef , Director of Golf, Member Services, and the Director ... to Share? + + Close Job Description CLUB EVENTS MANAGER From cascading mountains to crystal lakes, warm summer...a part of The Cliffs family! As an Event Manager at The Cliffs you will plan, organize, and… more
- Marriott (Naples, FL)
- …food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and ... and security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal appearance… more