- ARAMARK (High Point, NC)
- **Job Description** The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food ... handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within the… more
- Healthcare Services Group, Inc. (High Point, NC)
- …/job?mode=apply&apply=yes&in\_iframe=1&hashed=-336028984) Submission FAQs (https://icims.help/candidate-faq) Job LocationsUS-NC- HIGH POINT Updated Date1/21/2025 ... Overview Role: Sous Chef Pay Rate: 5-10 years...will support the culinary team in preparing and overseeing high -quality meals for residents in a long-term care facility.… more