• Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Tallahassee, FL)
    …as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food ... is an essential part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation… more
    Healthcare Services Group, Inc. (11/02/24)
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  • Staff Assistant

    MyFlorida (Tallahassee, FL)
    …CONSUMER SERVICES DIVISION OF ANIMAL INDUSTRY OPEN COMPETITIVE OPPORTUNITY CONTACT: Diane Kitchen , ### MINIMUM REQUIREMENTS: A high school diploma or its equivalent ... on the candidate profile). + Work history, duties and responsibilities, hours worked, supervisor , and formal education fields, etc. must be filled out to determine… more
    MyFlorida (11/02/24)
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  • Engineer Preventative Maintenance

    Aimbridge Hospitality (Tallahassee, FL)
    …repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool ... findings. + Perform other tasks/jobs as assigned by the supervisor or manager. + Asistir con la operacion mantenimiento...Llevar a cabo otra tarea segun asignada por el supervisor o gerente. Company Overview As the global leader… more
    Aimbridge Hospitality (10/28/24)
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  • Certified Dietary Manager

    Healthcare Services Group, Inc. (Callaway, FL)
    …is an essential part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation ... safety precautions. Reporting equipment/cleaning product needs and or malfunctions to supervisor in a timely fashion. Ensure the established standards, safety, and… more
    Healthcare Services Group, Inc. (10/15/24)
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  • Food Service Worker Lead - Florida State…

    ARAMARK (Tallahassee, FL)
    …a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise ... + Requires frequent lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other… more
    ARAMARK (10/16/24)
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