• Executive Chef

    Elior North America (Savannah, GA)
    ** Executive Chef ** **Job Reference Number:** 26603 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** ... **The Role at a glance:** We are looking to add an experienced, motivated executive chef for our Aladdin Campus Dining team in Savannah, GA. As an executive more
    Elior North America (12/31/24)
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  • Catering Executive Chef 2

    Sodexo (Savannah, GA)
    **Role Overview** As an ** Executive Chef at Sodexo** , you'll lead culinary operations for the **Sales and Design Center at Gulfstream Aerospace in Savannah, ... GA** , serving VIP clients purchasing million-dollar aircrafts. Your expertise in high-end catering will shine as you prepare, plate, and serve breakfast and lunch for distinguished guests. With a strong, hands-on approach to scratch catering, you'll provide… more
    Sodexo (11/20/24)
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  • Executive Chef

    HEI Hotels and Resorts (Savannah, GA)
    …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... experience and invite all qualified military candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all… more
    HEI Hotels and Resorts (01/06/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Brooklet, GA)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (01/08/25)
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  • Part Time/Adjunct Culinary Arts Instructor

    State of Georgia (Chatham County, GA)
    …accredited culinary arts program . Must have 3 years of verifiable success as an Executive Chef . Must have three years of instructional experience at an ... accredited culinary arts program which must be certified also by the American Culinary Federation Preferred Qualifications: . Preference will be given to those candidates who have a Bachelor's Degree or Master's in Education or related field with extensive… more
    State of Georgia (01/15/25)
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  • Cashier/Food Service Worker(Full Time)

    Compass Group, North America (Claxton, GA)
    …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more
    Compass Group, North America (01/07/25)
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