• Commercial Cleaning

    Fedcap (Boston, MA)
    …Massachusetts! Join us at Community Work Services (CWS) for an exciting career as a Commercial Cleaning Instructor ! Mission: To help people who face barriers ... Work Services joined The Fedcap Group in 2013 Job Title: Commercial Cleaning Instructor Location: Boston, Massachusetts FLSA Status: Non-Exempt Position… more
    Fedcap (12/17/24)
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  • Chef Instructor - Recreational Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a passionate, part time, Chef Instructor to teach in our Recreational Program. We are seeking an enthusiastic and ... hands-on environment. Does this sound like you? RECREATIONAL CHEF INSTRUCTOR ESSENTIAL DUTIES AND RESPONSIBILITIES + Set-up of kitchen...is organized and left in proper condition for the cleaning crew; this includes checking that all equipment is… more
    The Cambridge School of Culinary Arts (11/05/24)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an enthusiastic, ... their passion. Does this sound like you? PROFESSIONAL CHEF INSTRUCTOR ESSENTIAL DUTIES AND RESPONSIBILITIES + Managing class size...is organized and left in proper condition for the cleaning crew; this includes checking that all equipment is… more
    The Cambridge School of Culinary Arts (11/05/24)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... Chemical function of ingredients and scalability of items for commercial baking, and explore the ingredients, tools, and techniques...is organized and left in proper condition for the cleaning crew; this includes checking that all equipment is… more
    The Cambridge School of Culinary Arts (11/05/24)
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