- Compass Group, North America (San Leandro, CA)
- Bon Appetit Position Title: Culinary Director Salary: 105,000-110,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... Job Summary Bon Appetit Food Management Company is searching for a dedicated Culinary Director to join our team. Our ideal candidate shares our passion for… more
- Marriott (San Jose, CA)
- **Additional Information** **Job Number** 24173170 **Job Category** Food and Beverage & Culinary **Location** San Jose Marriott, 301 South Market Street, San Jose, ... the strategic business leader of the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where… more
- Sodexo (San Jose, CA)
- …Lounge Segment** has an exciting opportunity for a **Food and Beverage Operations Director at our prestious Airline Lounge at San Jose International Airport in San ... comfort and elegance at major airports throughout the world. The **Operations Director ** will have oversight of food and beverage program, including food prep/cooks,… more
- Compass Group, North America (Santa Clara, CA)
- Bon Appetit Position Title: Catering Director Santa Clara University Salary: 95,000-115,000 Our Passion is Food! At Bon Appetit Management Company we are committed ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...for our people! Job Summary Working as a Catering Director , you have the responsibility for Catering and Events.… more
- Compass Group, North America (Santa Clara, CA)
- …recipes, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant ... communication and guidance as needed; and, work collaboratively with the dining service director , regional director , chef, and marketing to promote and support… more
- Compass Group, North America (Milpitas, CA)
- …hours. More details upon interview. + Requirement: Must have a strong culinary background with experience in hospitality and safety culture. *Internal Employee ... the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established recipes. +… more