- Marriott (Kissimmee, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Hilton (Orlando, FL)
- …Buena Vista Palace \(https://www\.hilton\.com/en/hotels/mcobuhh\-hilton\-orlando\-buena\-vista\-palace/\)is seeking an Executive Sous Chef to join the culinary ... features 1,000 guest rooms, 115,000 sq\. ft\. of versatile banquet and event space, and several unique food &...if applicable\._ **What will I be doing?** As Executive Sous Chef , you would be responsible for… more
- Hilton (Orlando, FL)
- …must be available to weekdays, weekends, and holidays\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the direction and ... 4\-Star property has 502 rooms, 30,000 square feet of banquet space, and 7 food and beverage outlets\.This includes...deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing… more
- ASM Global (Kissimmee, FL)
- …+ Other duties as assigned. SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a fast-paced ... + Help keep all China, Glass, and Silver in place, along with keeping the Banquet storage areas stocked and orderly. + Assist in plating up for events. + Maintains… more