- Sodexo (Summit, NJ)
- **Role Overview** As a ** General Manager at Sodexo** , you'll lead and manage all aspects of food service operations, for a **Sodexo Magic Account** ... Johnson, and Sodexo. As a certified minority company, we deliver food , facilities management and integrated services to corporations, healthcare facilities, K-12… more
- Marriott (Bridgewater, NJ)
- …work.. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the food and beverage, culinary, or related ... **Additional Information** $500 Sign-On Bonus **Job Number** 25032685 **Job Category** Food and Beverage & Culinary **Location** Bridgewater Marriott, 700 Commons… more
- Taco Bell (Warren, NJ)
- …of approximately 5 - 7 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for ... by actively engaging in the coaching and direction of RGMs and Assistant General Managers (AGMs) on a day-to-day basis. Focal points include establishing and… more
- Atlantic Health System (Hackettstown, NJ)
- …Accountabilities: 1. Provides clinical nutrition assessment and documentation for general medical and surgical oncology, bariatric/weight management and critical ... and evaluating the Dietary Department, its programs and activities. 4 . Assists dietary staff in use of departmental policies...the standards of practice are being achieved. 9. Monitors food temperature and taste through the use of Test… more
- Atlantic Health System (Morristown, NJ)
- …Accountabilities: 1. Provides clinical nutrition assessment and documentation for general medical and surgical oncology, bariatric/weight management and critical ... and evaluating the Dietary Department, its programs and activities. 4 . Assists dietary staff in use of departmental policies...the standards of practice are being achieved. 9. Monitors food temperature and taste through the use of Test… more
- Atlantic Health System (Summit, NJ)
- …Accountabilities: 1. Provides clinical nutrition assessment and documentation for general medical and surgical oncology, bariatric/weight management and critical ... and evaluating the Dietary Department, its programs and activities. 4 . Assists dietary staff in use of departmental policies...the standards of practice are being achieved. 9. Monitors food temperature and taste through the use of Test… more