- ASM Global (Long Beach, CA)
- Job Title : Chef De Partie Department : Culinary Hourly Rate Range : $24.00- 26.00 THE ROLE We are seeking an experienced and passionate Chef de Partie at the ... regulations. + Support daily kitchen operations in coordination with Sous Chef and Executive Chef . + Work effectively under pressure in a fast-paced environment,… more
- King's Seafood Company (Los Angeles, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + ... product and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management… more
- King's Seafood Company (Los Angeles, CA)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager...to any level of leadership you desire. A successful Chef with us is "standards-driven" and vigilant, showing a… more
- ASM Global (Long Beach, CA)
- Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $30per hour Position Overview:Legends Global, the leader in privately managed public ... facilities, is seeking a highly skilled and motivated Sous Chef at the Long Beach Convention & Entertainment Center....the Long Beach Convention & Entertainment Center. The Sous Chef will oversee the daily operations of the hot… more
- Compass Group, North America (Fountain Valley, CA)
- …17,000 professional food service team members. **Job Summary** Senior Executive Chef - Morrison Healthcare Location: Gainesville, FL (relocation assistance provided) ... Job Summary Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations for a major healthcare...experience for patients, guests, and staff. The Senior Executive Chef will lead a high-performing culinary team and drive… more
- Elior North America (Santa Ana, CA)
- **Executive Chef ** **Job Reference Number:** 32413 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... We are looking to add an experienced, motivated executive chef for our Constellation Culinary team in Santa Ana,...Culinary team in Santa Ana, CA. As an executive chef , you will have the opportunity to work in… more
- The Walt Disney Company (Anaheim, CA)
- …magic to every plate, we invite you to apply for our hourly Pastry Chef /Head Baker role today! Candidates should apply with a current resume (required) **and** ... understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary...HACCP (Hazard Analysis and Critical Control Points) procedures **Pastry Chef /Head Baker** + Create and design specialty desserts and… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …to apply internally. At Pendry , It's All Because of YOU! Sous Chef , SET Imagine turning your passion and talent into a fulfilling career. Imagine ... and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring offerings are...at your preferred location. The pay scale for Sous Chef is $70,304 - $75,000. The pay scale is… more
- Compass Group, North America (Irvine, CA)
- Eurest + We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Olive Grove Cafe - 150 Progress Suite 125, Irvine, CA 92618. _Note: ... including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Elior North America (Irvine, CA)
- **Sous Chef ** **Job Reference Number:** 34818 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** California ... We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Irvine, CA....Constellation Culinary team in Irvine, CA. As a sous chef with CCG, you will have the opportunity to… more
- Compass Group, North America (Orange County, CA)
- …to raise the bar. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Fullerton, CA)
- …us and look forward to hearing from you. **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the overall success of the food ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- ARAMARK (Irvine, CA)
- Chef de Cuisine Requisition #: 626359 Location: Irvine, CA, US, 92603 Career Area: Culinary Description: **Job Description** The Chef de Cuisine is the lead ... culinary person responsible for supervising all culinary operations for a location. **Compensation Data** **COMPENSATION:** The salary for this position is $70,500 to $75,000. If both numbers are the same, that is the amount that Aramark expects to offer. This… more
- Elior North America (Irvine, CA)
- …**The Role at a glance:** We are looking to add an experienced, motivated Executive Chef for our Constellation Culinary team in Irvine, CA. As executive chef , ... you will have the opportunity to run the BOH operation operation for an exciting property with a focus on catering. **What you'll be doing:** + Supervising the quality standards and practices of the food production process, including purchasing, food… more
- Compass Group, North America (Long Beach, CA)
- …service team members. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people like yourself! ... The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and… more
- Compass Group, North America (Fountain Valley, CA)
- …Provided Salary: $95,000 - $120,000 Job Summary: The Regional Executive Chef provides culinary leadership and oversight across multiple healthcare locations, ... ensuring on-trend, efficient, safe, and sanitary food production in all assigned operations. This role supports and develops local Executive Chefs and culinary teams while driving regional consistency, quality, and innovation. Responsibilities include menu… more
- Compass Group, North America (Fountain Valley, CA)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of responsibility. Will… more
- Kimpton Hotels & Restaurants (Huntington Beach, CA)
- …exceptional. Guests feel it; you'll feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient and have the ability to ... work in a team environment! In this role you'll also be responsible for working knowledge of cooking techniques, seasonal ingredients, and also possess a desire to learn about new techniques and ingredients. **Some of your responsibilities include:** + Provide… more
- Compass Group, North America (Santa Ana, CA)
- …continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:** + Manages cost controls… more
- The Walt Disney Company (Anaheim, CA)
- As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, ... development, support and motivation to direct reports; creating a vibrant, positive environment that encourages excellence. You will work well with our front-of-the-house partners to create a collaborative environment; inspiring creativity, teamwork, and… more