- Sodexo (Tampa, FL)
- **Role Overview** As an ** Executive Chef ** at **Sodexo** , you will lead a dynamic culinary team at **Net Park Cafe in Tampa, FL** , overseeing a corporate cafe ... is provided to new employees upon hire. **What You Bring** + Hands-on chef with a passion for creating innovative systems and culinary programs. + Minimum… more
- Compass Group, North America (Tampa, FL)
- …journey with us and look forward to hearing from you. Job Summary Working as an Executive Chef with Compass at the University of South Florida, you will be ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (St. Petersburg, FL)
- …accounts translates into exciting opportunities for our people! Job Summary Job Summary: As the Executive Chef at Eckerd College, you will be the leader of all ... culinary operations for the dining account. This role demands oversight of safety, sanitation, cost management, and menu development, ensuring high standards in culinary service. Key Responsibilities: + Develop and implement cost control strategies to manage… more
- Hilton (Tampa, FL)
- …breakfast operations, a gastro pub, and banquet services\. You will collaborate with the Executive Chef to lead an 11\-person culinary team, playing a key role ... ownership of culinary operations, effectively leading the team in the Executive Chef 's absence, and training, onboarding, and developing staff\. Apply today\!… more
- Bern's Steak House (Tampa, FL)
- …a strong team environment that is consistent and continually in accordance to the Executive Chef and Bern's Steak House. Essential Functions + Assist in ... of different cooking techniques and all kitchen equipment + Communicate with Chef de Cuisine and Executive Chef next shift any issues + Follow Serv-Safe… more
- ARAMARK (Tampa, FL)
- …managerial support to cold side production in the main kitchen in the absence of the Executive Chef and Executive Sous Chef .We take a balanced approach ... presentation of all baked goods and pastries for unit as assigned by the Aramark Executive Chef and/or Executive Sous Chef to ensure that a consistent… more
- Compass Group, North America (Tampa, FL)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Tampa, FL)
- …will be a great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Tampa, FL)
- …right, every time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Marriott (Tampa, FL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Marriott (Tampa, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (St. Petersburg, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (St. Petersburg, FL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Bern's Steak House (Tampa, FL)
- …here at Bern's Steak House! Position Title - Assistant Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Assistant Bread Baker you ... a wide variety of goods such as breads and/or specialty menu items for Company Chef 's request. + Able to produce all baked goods including but not limited to artisan… more
- AdventHealth (Dade City, FL)
- …finest beaches **The role** **you'll** **contribute:** Under the direct supervision of the Executive Chef , the cook will prepare, season and cook food for ... menus. + Ensures meals are ready at specified times. + Consults with Executive Chef regarding use of leftovers. + Consults Clinical Nutrition Manager on modified… more
- BayCare Health System (Clearwater, FL)
- …food production and safety and sanitation practices. Lead production in absence of Executive Chef according to facility, Perform other duties as necessary. ... **Minimum Qualifications:** **Other information:** Required - 4 years - Cook; Or - 2 years - Relevant experience with High School or equivalent; Preferred - 6 months - Food Services; Or - 6 months - Healthcare. Requires ServSafe Manager food safety… more
- Compass Group, North America (St. Petersburg, FL)
- …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more