• Sous Chef (Full Time)

    Compass Group, North America (Wilkes Barre, PA)
    …learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... We are hiring immediately for a full time SOUS CHEF position. + Address: King's College Market Place -...kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (10/16/24)
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  • Chef de Partie

    Mohegan Sun (Wilkes Barre, PA)
    …EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK: Job Duties The Chef De Partie is responsible for supporting the Sous Chef and culinary ... daily tasks. Responsible for supervising culinary operations and all cook tiers in their area of responsibility. Ability to...food items in the outlet. Consults daily with Sous Chef and Executive chef on daily requirements,… more
    Mohegan Sun (11/08/24)
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  • Prep Cook (Full Time)

    Compass Group, North America (Scranton, PA)
    Location: Our Lady of Peace + We are hiring immediately for a full time PREP COOK position. + Address: Our Lady of Peace - 2300 Adams Avenue, Scranton, PA 18509. ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
    Compass Group, North America (10/03/24)
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  • Cook - Palisades School Nutrition

    Whitsons Culinary Group (Minersville, PA)
    …meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food ... food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies & procedures at all times… more
    Whitsons Culinary Group (10/30/24)
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  • Cook - North Central Secure

    Whitsons Culinary Group (Danville, PA)
    …meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food ... food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies & procedures at all times… more
    Whitsons Culinary Group (10/04/24)
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  • Cook

    St. Luke's University Health Network (Lehighton, PA)
    …and appearance. Production for following days meals are prepped , label and communicated to Chef and or supervisor prior to end of shift. + Ensures that all cooking ... sheets , cooling logs and sanitation cleaning schedule and or list. Check with Chef or Supervisor that all HACCP logs and production are filled out correctly. What… more
    St. Luke's University Health Network (11/08/24)
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