- Chipotle Mexican Grill (Lynnfield, MA)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Compass Group, North America (Jamaica Plain, MA)
- Chartwells K12 + We are hiring immediately for a part time KITCHEN UTILITY LEAD position. + Location: Italian Home For Children - 1125 Center Street, Jamaica ... Plain, MA 02130. Note: online applications accepted only. + Schedule: Part time schedule. Thursday through Sunday, 10:00 am to 2:00 pm. More details upon interview. + Requirement: Previous culinary experience is preferred. + Pay Rate: $18.00 per hour *Internal… more
- Whitsons Culinary Group (Plaistow, NH)
- …all other duties as assigned. WORK ENVIRONMENT: The work is performed primarily in the kitchen and on the serving line Standing most of the workday is required. Work ... requires movement in and out of storerooms and freezers Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. The noise level in the work environment is moderate to loud. The duties listed above are intended only as… more
- Delaware North (Boston, MA)
- …Patina Restaurant Group is hiring part-time Line Cooks to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Line Cook, you will be responsible ... large pans, weighing up to 50 pounds, and operate kitchen equipment + Constant standing, walking, bending, reaching, and...Evening shift **Who we are** Delaware North is a leader in food service management, operating some of the… more
- Delaware North (Boston, MA)
- …Patina Restaurant Group is hiring part-time Bussers to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Busser, you will demonstrate excellent ... 8 hour shift Event based **Who we are** Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and… more
- Dunkin (Cohasset, MA)
- …skills . You have experience working in faced paced retail or a faced paced kitchen environment . You are motivated by attainable but challenging goals . You want to ... work for a company that will allow you to keep learning and growing your skills Perk of joining us: . A free meal on each shift worked . Discounts . Bonuses . Vacation pay for full time Team Members . Training and individualized development . Growth… more
- Compass Group, North America (Melrose, MA)
- Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Freeland Community School District - 360 Lynn Fells Parkway, Melrose, ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- Wegmans (Chestnut Hill, MA)
- …you become a culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary ... your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous Chef +… more
- Whitsons Culinary Group (Tyngsborough, MA)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms, near ovens and freezers * The noise level in the work environment is moderate to loud. * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. The duties listed above are… more
- Whitsons Culinary Group (Newton, NH)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the workday is required. * ... Work requires movement in and out of storerooms and freezers * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. * The noise level in the work environment is moderate to loud. The duties listed above are intended only… more
- Whitsons Culinary Group (Wellesley, MA)
- …techniques Physical Demands of the Job: * The work is performed primarily in the kitchen and on the serving line. Standing most of the work day is required. * ... Extensive physical demands including, but not limited to, lifting, bending, twisting, pushing, pulling and some repetitive movements. * Must be able to safely lift and carry, while turning side-to-side, up to 40 lbs. * Exposure to extreme temperatures (hot and… more
- Dunkin (Cohasset, MA)
- …skills . You have experience working in faced paced retail or a faced paced kitchen environment . You are motivated by attainable but challenging goals . You want to ... work for a company that will allow you to keep learning and growing your skills Perk of joining us: . A free meal and coffee on each shift worked . Discounts . Bonuses . Vacation pay . Growth opportunities . Community involvement . Health care and dental .… more
- Marriott (Boston, MA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- St. Francis House (Boston, MA)
- …responsible for assisting the Head and Sous Chef in the smooth operation of the kitchen , along with the coordination of the dining room. The Relief Cook - Utility ... room, receiving all food/paper orders, and acting in a lead capacity in the absence of the Head Chef...and Sous Chef and maintaining a clean and safe kitchen and dining room by performing sanitation duties on… more
- Aimbridge Hospitality (Cambridge, MA)
- …guests are served promptly and efficiently during operating hours. + Assist on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Assist...Preferred Hotels and Resorts. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
- Compass Group, North America (Gloucester, MA)
- …$75,000 - $80,000 / year Work Schedule: M-F 6am - 3pm (Flex Scheduling) As the leader in business and industry dining, Eurest is the company to join if you want a ... the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- Beth Israel Lahey Health (Winchester, MA)
- …medical requirements per department standards. + Retrieves full food carts/trucks from the kitchen and delivers to patient floors. + Carries trays to patients to ... personalized requests of the patient by working with the kitchen and or dietitian in an effort to accommodate...a Diet Technician _Preferred:_ Experience in a supervisory or lead capacity Other Skills/Knowledge Required + For safety and… more
- Marriott (Boston, MA)
- …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more
- Compass Group, North America (Boston, MA)
- …safety standards. + Lead and mentor a team of chefs and kitchen staff, encouraging a collaborative and inclusive environment. + Maintain world-class quality in ... Manage inventory levels and order supplies as needed to ensure seamless kitchen operations. + Successfully implement catering and special event menus, showcasing… more
- Omni Hotels (Boston, MA)
- …overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities ... the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness...have proven culinary skills and must be able to lead , develop, and motivate staff. + Union experience preferred.… more