• Sous Chef -Banquets

    Boyd Gaming (St. Charles, MO)
    …and guest satisfaction while supporting the company's vision, mission, and values. The Sous Chef must have the ability to effectively interact and communicate ... with guests and team members. The Sous Chef must also act as a leader in the development and motivation of the culinary staff while creating an environment that… more
    Boyd Gaming (09/14/24)
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  • Sous Chef

    Compass Group, North America (St. Louis, MO)
    Unidine Position Title: Sous Chef (orchard) Salary: 55,000 Other Forms of Compensation: Beneifts Think Fresh! Lead with Excellence! An industry leading ... best. Come and join our award-winning team! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department… more
    Compass Group, North America (10/25/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Maryland Heights, MO)
    Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Riverport Tower - 13736 Riverport Drive, Maryland Heights, MO 63043. Note: ... 6:00 am to 2:00 pm. More details upon interview. + Requirement: Previous sous chef experience is required. + Perks: No weekends and paid holidays! *Internal… more
    Compass Group, North America (10/26/24)
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  • Sous Chef

    Compass Group, North America (O Fallon, IL)
    …chefs, and 17,000 professional food service team members. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise 17-19 hourly associates and work with Executive Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (11/11/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Louis, MO)
    FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Thomas Jefferson - 4100 Lindbergh Boulevard, Saint Louis, MO 63127. Note: online ... time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (11/19/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Louis, MO)
    Fresh Ideas + We are hiring immediately for full time SOUS CHEF positions. + Location: Harris Stowe St. University - 3026 Laclede Avenue, Saint Louis, MO 63103. ... help. Terms and conditions: http://olivia.paradox.ai/moSkg Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
    Compass Group, North America (11/15/24)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Hazelwood, MO)
    Canteen + We are hiring immediately for full time and part time SOUS CHEF HOURLY positions. + Location: CK STL Commissary - 5433 Eagle Industrial Ct Hazelwood, ... stay for the career. We are Canteen. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (10/08/24)
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  • Sous Chef

    ARAMARK (St. Louis, MO)
    **Job Description** The Sous Chef is a key member of the kitchen team, responsible for assisting the Culinary & Hospitality Manager in the overall management and ... operation of the kitchen. This role involves supervising kitchen staff, ensuring food quality and consistency, and maintaining a clean and efficient kitchen environment. + **Monday-Friday** + **Day Shift Only** + **Comprehensive Benefits Package** **Job… more
    ARAMARK (09/26/24)
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  • A2L Program 2025- Sous Chef Manager-…

    ARAMARK (Berkeley, MO)
    …the day?s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to ... the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant?s standards… more
    ARAMARK (08/31/24)
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  • Sous Chef

    Marriott (St. Louis, MO)
    …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
    Marriott (10/23/24)
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  • Sous Chef - Italian Cuisine

    Marriott (Clayton, MO)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (11/06/24)
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  • Executive Sous Chef

    Marriott (Clayton, MO)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
    Marriott (10/26/24)
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  • Sous Chef

    ARAMARK (St. Charles, MO)
    …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
    ARAMARK (10/11/24)
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  • Assistant Sous Chef

    Marriott (St. Louis, MO)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... **Additional Information** This position will include both Banquet Kitchen and Restaurant Kitchen **Job Number** 24195537 **Job Category** Food and Beverage & Culinary **Location** Marriott St. Louis Grand, 800 Washington Avenue, Saint Louis, Missouri, United… more
    Marriott (11/13/24)
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  • Chef De Cuisine - Bugatti's Steakhouse

    Boyd Gaming (St. Charles, MO)
    …of five (5) years previous industry experience, with three(3 )years' experience as a Sous Chef or an equivalent combination of training, education and experience ... storage, temperature, and cleanliness of work environment. Assist Executive Chef in developing and implementing department management plans including budgets,… more
    Boyd Gaming (09/19/24)
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  • Production Supervisor (Full Time)

    Compass Group, North America (Chesterfield, MO)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... duties as assigned. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: + Retirement Plan + Associate Shopping Program + Health and Wellness Programs + Discount… more
    Compass Group, North America (11/09/24)
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