- Sodexo (New Berlin, NY)
- **Role Overview** ** Executive Chef 1 - Join Our Team at Chobani!** **Location:** New Berlin, NY **Schedule:** Monday-Friday, 6:00 AM - 3:00 PM (No evenings or ... opportunity for a passionate culinary professional to step into an ** Executive Chef role** at **Chobani's corporate headquarters** . If you're ready to… more
- Sodexo (Oneonta, NY)
- …culinary experiences?** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo Campus Segment** is seeking an ** Executive Chef 4** to lead all culinary operations at ... recognized for excellence and value, located in **Oneonta, NY.** As the ** Executive Chef 4,** you will provide strategic and hands-on leadership for all… more
- Compass Group, North America (Greene, NY)
- Mazzone + Position: Executive Chef + Salary:$100,000 to $120,000 + Other forms of Compensation: Bonus **We Make Applying Easy!** Want to apply to this job via ... your experience with us. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a… more
- Sodexo (Syracuse, NY)
- …visionary with a passion for high-volume healthcare operations? **Sodexo** is seeking an ** Executive Chef 3** to lead the dining services at **Crouse Health** ... , a premier 450-bed acute care hospital in the heart of **Syracuse, NY** . **Schedule & Benefits:** + **Work-Life Balance:** Primarily a mid-shift schedule (10:00 AM - 6:30 PM), offering better balance than traditional restaurant hours. + **Rotation:** Every… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …consistent with the needs of each event or buffet. 13. Collaborate with the Executive Chef in menu development and implementation of banquet menus. 14. Support ... to be the Manager of the kitchen in the absence of the Executive Sous Chef . Maintains cleanliness and maintenance of facility. Works with the Executive … more
- ASM Global (Syracuse, NY)
- POSITION: Lead Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-Time / Non-Exempt VENUES: The Oncenter ... food preparation. ESSENTIAL DUTIES AND RESPONSIBILITIES + Work directly with Executive Chef and consults Sous Chefs on any concerns. + Prepare/process/portion… more
- ASM Global (Syracuse, NY)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: ... Department. ESSENTIAL DUTIES AND RESPONSIBILITIES + Work directly with the Executive Chef to prepare and oversee daily culinary operations. + Prepare recipes… more
- ARAMARK (Syracuse, NY)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * ... Temporary Chef Manager - Le Moyne College Requisition #:...Area: Culinary Description: **Job Description** We know that a Chef 's job isn't only about the food. It takes… more
- ARAMARK (Utica, NY)
- …help us deliver the best customer service and food experiences. Reporting to our Executive Chef , you'll take a hands-on approach in focusing on team development, ... Chef Manager - SUNY Polytechnic Institute Requisition #:...Area: Culinary Description: **Job Description** We know that a chef 's job isn't only about the food. It takes… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Job Summary Chef de Cuisine works with Executive Sous Chef and Executive Chef to create and motivate a productive working staff while maintaining and ... enhancing culinary standards. The Chef de Cuisine assists with menu design and frequently collaborates with restaurant management. Essential Job Functions To… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. ... Work with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL… more
- Compass Group, North America (Syracuse, NY)
- …every time. **We are Nourishing a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Syracuse University (Syracuse, NY)
- With general supervision from the Campus Executive Chef , the Chef Manager provides oversight and is ultimately responsible for the culinary direction for the ... central kitchen Department. The successful candidate will bring novel, on-trend national and international concepts to the University. The candidate will understand flavors and presentation and incorporate those skills into large and small events. The… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …the sanitation of the kitchen, storerooms, hallways, dock, and equipment. + Work with the Executive Chef and F & B Director to anticipate equipment needs. + ... Executive Steward Job Summary The Executive Steward is responsible for overseeing the staff responsible for the cleanliness of the kitchen(s) or other food… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …and maintain all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, ... accurate service, positive guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread ... products as well as other bread related baked goods from scratch. Other essential Functions: Perform baking responsibilities in a safe and quality manner while following systems in place. Perform all steps in the baking process including but not limited to;… more
- Sodexo (Oneonta, NY)
- …service concepts, and serve as a key partner to the General Manager and Executive Chef . You will champion Sodexo standards, foster a positive and engaged ... team culture, and contribute to overall account profitability through strong execution and effective use of Sodexo programs and systems. **What You'll Do** + Maintain and develop strong client relationships to drive satisfaction and partnership. + Oversee… more
- ASM Global (Syracuse, NY)
- …Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive /Sous Chefs in all aspects of food preparation. WHAT TO EXPECT + Work ... + Follow production sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate food before serving to… more
- Compass Group, North America (Syracuse, NY)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
- Compass Group, North America (Syracuse, NY)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using… more