- Compass Group, North America (Burlington, NJ)
- Eurest + We are hiring immediately for a full time CHEF , SOUS position. + Location: Burlington-Edgewater - 4287 US Hwy 130 N Edgewater Pk, Burlington, NJ ... 08016 Note: online applications accepted only. + Schedule: Full Time : Monday through Friday, more details...of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- Compass Group, North America (Bryn Mawr, PA)
- CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. + Location: Baldwin Schools - 701 Montgomery Avenue, Bryn Mawr, PA 19010. ... Note: online applications accepted only. + Schedule: Full time schedule. Monday through Friday, 6:00...2:30 pm. More details upon interview. + Requirement: Previous sous chef experience is required. *Internal Employee… more
- Hilton (Philadelphia, PA)
- …our amazing Team Members are at the heart of it all\! **Job:** _Culinary_ **Title:** _Full\- Time Hourly Sous Chef \- DoubleTree by Hilton Philadelphia Center ... A Sous Chef is responsible for assisting with the...+ Integrity \- We do the right thing, all the time \. + Leadership \- We're leaders in our industry and… more
- Compass Group, North America (Philadelphia, PA)
- Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Garces Catering, 125 Walnut Street, Philadelphia, PA 19106. Note: online applications ... accepted only. + Schedule: Full Time ; five-day work week, hours may...of the Fortune 500. Job Summary Summary: As a Sous Chef I, you are responsible for… more
- ARAMARK (Philadelphia, PA)
- …assistance if needed, and more! **Job Responsibilities** + Report to and support the Executive Sous Chef and Executive Chef in overseeing the culinary team ... **Job Description** Aramark is currently seeking a Chef de Cuisine to support Lincoln Financial Field,...all NFL games and special events. This is a Full - Time , Salaried position with benefits, including medical,… more
- Sage Hospitality Group (Philadelphia, PA)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... + Promptly reports equipment and food quality problems to chef on duty + Inform chef on...Banquets. Items include food, small equipment -75% of the time . + Bending of the knees does become necessary… more