• System Executive Chef

    ARAMARK (Philadelphia, PA)
    **Job Description** Aramark Healthcare+ is seeking candidates for a System Executive Chef for the Philadelphia/South Jersey area. The System Executive ... culinary management experience + Requires 5 years of experience as an Executive Chef + SERV Safe certification and Strong HACCP knowledge required. + Experience… more
    ARAMARK (12/07/24)
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  • Senior Executive Chef

    Compass Group, North America (Jenkintown, PA)
    CCL Hospitality Group Position Title: SENIOR EXECUTIVE CHEF - Jenkintown, PA Reports To: VP of Ops Salary: $100000 - $120000 Other Forms of Compensation: ... high end, phenomenal, dining experience and atmosphere. We are seeking a Senior Executive Chef with high end culinary experience, A la carte experience a must,… more
    Compass Group, North America (11/20/24)
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  • Executive Chef

    ARAMARK (Camden, NJ)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (11/22/24)
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  • Executive Chef

    Compass Group, North America (Lafayette Hill, PA)
    Unidine Position Title: EXECUTIVE CHEF - Lafayette Hill, PA Salary: $80000 - $85000 Other Forms of Compensation: Merit increases Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/05/24)
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  • Senior Executive Chef

    ARAMARK (Newtown Square, PA)
    **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. **Job Responsibilities** ? Train and lead kitchen personnel. ? Estimate food consumption and requisition or purchase food. ? Select and develop recipes as well as standardize production recipes to ensure consistent quality. ? Establish… more
    ARAMARK (12/11/24)
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  • Executive Chef - Curtis Institute

    Compass Group, North America (Philadelphia, PA)
    …Role Overview: Lead kitchen operations at the Curtis Institute, championing culinary excellence and innovation in a dynamic educational environment. Key ... Bon Appetit Salary: $65000 - $75000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs… more
    Compass Group, North America (12/05/24)
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  • Senior Sous Chef

    Compass Group, North America (Philadelphia, PA)
    Bon Appetit Position Title: Senior Sous Chef Reports To: Executive Chef Salary: $65,000 - $75,000 Other Forms of Compensation: Our Passion is Food! At Bon ... may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (12/18/24)
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  • Sous Chef

    Compass Group, North America (Philadelphia, PA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/23/24)
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  • Full-Time Hourly Sous Chef - DoubleTree…

    Hilton (Philadelphia, PA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
    Hilton (12/20/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Bryn Mawr, PA)
    …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (12/13/24)
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  • Chef de Cuisine - Lincoln Financial Field

    ARAMARK (Philadelphia, PA)
    …needed, and more! **Job Responsibilities** + Report to and support the Executive Sous Chef and Executive Chef in overseeing the culinary team for daily ... **Job Description** Aramark is currently seeking a Chef de Cuisine to support Lincoln Financial Field, home of the Philadelphia Eagles! This position will focus on… more
    ARAMARK (10/10/24)
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  • Chef , Sous (Full Time)

    Compass Group, North America (Burlington, NJ)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (10/16/24)
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  • Sous Chef

    ARAMARK (Newtown Square, PA)
    **Job Description** Reporting into the Executive Chef , the Sous Chef is the lead culinary person responsible for supervising all culinary operations for a ... location. **Primarily Monday-Friday** **Comprehensive Benefits Package** **Job Responsibilities** ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ?… more
    ARAMARK (11/21/24)
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  • Prep Cook - Full Time

    Sage Hospitality Group (Philadelphia, PA)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (12/11/24)
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  • Patient Services Manager, Food and Nutrition-…

    Penn Medicine (Philadelphia, PA)
    …the meal service periods. In collaboration with the Clinical Nutrition Manager and Executive Chef , provides input on therapeutic diet compliance, patient meal ... services team in response to benchmark performance metrics.Partners with the Executive Chef and Clinical Nutrition Manager in menu development to drive patient… more
    Penn Medicine (11/20/24)
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  • Culinary J1 Intern - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 1 year of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more
    Kimpton Hotels & Restaurants (12/23/24)
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  • Cook II - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient… more
    Kimpton Hotels & Restaurants (10/24/24)
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  • Certified Dietary Manager

    Sunrise Senior Living (Haverford, PA)
    …Nursing dietary team members. **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** - Assists the executive chef and lead cooks in developing all menus for ... the Skilled Nursing residents assessing preferences and nutritional needs - Assuring staff education is provided to dietary team members in accordance with the staff education plans plus provides on the job training for Skilled Nursing team members - Providing… more
    Sunrise Senior Living (12/24/24)
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  • Line Cook - Brooklyn Bowl Philly

    House of Blues (Philadelphia, PA)
    …taking care of leftover food. The Line Cook will answer, report and follow executive or sous chef 's instructions, stock inventory appropriately, and ensure that ... food comes out simultaneously, in high quality and in a timely fashion. They must comply with nutrition and sanitation regulations and safety standards as well as maintain a positive and professional approach with coworkers and customers. Qualifications:* High… more
    House of Blues (10/16/24)
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  • Senior Manager of Inclusive Practices…

    ARAMARK (Philadelphia, PA)
    …strategic plans of the ERGs, diving governance and consistent practices across our executive sponsors and ERG leaders. This role supports the development of goals an ... ? Partners with Hospitality Enablement and Marketing to enhance Aramark?s Chef Spotlight initiative highlighting the inclusiveness of our culinarian community,… more
    ARAMARK (11/22/24)
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