- Pier Sixty (New York, NY)
- …newly hired line/station/prep cooks to meet standards laid out in job description. + Lead each kitchen station and meal course during events and production + Leads ... and directs culinary team in the absence of a Crew Leader...skills and abilities. + High school diploma required. + Culinary or Apprenticeship program preferred. + Three to five… more
- Wegmans (New York, NY)
- …to provide incredible service and a one-of-a-kind dining experience for our guests. As a Sushi Lead Cook , you will lead by example helping your team to ... fine-tune their culinary skills, grow their careers, and fuel their passion...overseeing kitchen staff, educating and sharing food passion + Lead by example, setting the tone for an efficient… more
- Whitsons Culinary Group (Syosset, NY)
- …meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food ... proficient in recipe procedures and cooking techniques. * 1 year professional culinary experience required * Always present a positive and professional image.… more
- Compass Group, North America (Locust Valley, NY)
- FISD + We are hiring immediately for a seasonal PREP COOK position. + Location: Portledge School - 355 Duck Pond Road, Locust Valley, NY 11560. Note: online ... may vary. More details upon interview. + Requirement: Previous culinary experience is preferred, but not required. + Perks:...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Pier Sixty (New York, NY)
- …and work in all kitchen production stations as needed and directed. + Run all culinary event execution and lead front service teams to include leading and ... appraise, coordinate, discipline and coordinate kitchen staff in order to prepare, cook and present food according to standard recipes. Compensation: Salary $70k to… more
- Compass Group, North America (New York, NY)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... control and all facility-related activities. + Assists with the rollout of new culinary programs in conjunction with marketing and culinary team. + Assists… more