• Director of Food and Beverage

    Marriott (Naples, FL)
    …university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration , or related major; 4 years experience in the food and ... spent to get the work done, and accounting for these expenditures. * ** Administration and Management -** Knowledge of business and management principles involved in… more
    Marriott (03/11/25)
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