- ARAMARK (Waltham, MA)
- …of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. Responsible for developing and executing culinary solutions ... levels based on menu needs, etc. + In collaboration with the Culinary/ Chef ?s Council, develops and implements relevant training to increase the knowledge and… more
- The Walt Disney Company (Boston, MA)
- …you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine , to ensure all food items are prepared to the highest standards in ... and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will...of operating equipment; report maintenance needs to Junior Sous Chef **Basic Qualifications :** Basic Qualifications - What You… more
- The Walt Disney Company (Boston, MA)
- …as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward completion of ... the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make… more
- ARAMARK (Waltham, MA)
- …on client requirements and business needs. **Job Responsibilities** + Responsible for receiving menus from Chef De Cuisine each week on due dates and working ... with Executive Chef & RD on accountability and workflow + Data...are needed while working in conjunction with the Executive Chef and RD. + Engages with Health/Wellness Coordinator, Sustainability… more