- Topgolf (Canton, MA)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Singer (Boston, MA)
- …turning restaurant dreams into reality? We're looking for a talented and motivatedCommercial Kitchen Project Managerto join our growing team! As a key player in our ... success, you'll collaborate with clients and colleagues to oversee exceptional restaurant spaces/projects on time and on budget, while effectively managing customer expectations throughout the journey. Why Singer? Singer Equipment Company, is not just a seller… more
- Ted's Montana Grill Inc (Westborough, MA)
- …Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little...dining experience (preferred) + Experience working in a scratch kitchen (preferred) + Stable job history + Food cost,… more
- South Middlesex Opportunity Council (Worcester, MA)
- …and customer service expectations are met under supervision of the Lead Cook or Kitchen Manager . the Cook-Assistant will be responsible for reporting any food/ ... utilization of all food product and equipment. + In the absence of the Kitchen manager or the Staff Cook, the Assistant will be responsible for preparation and… more
- South Middlesex Opportunity Council (Worcester, MA)
- …and customer service expectations are met under supervision of the Lead Cook or Kitchen Manager . the Cook-Assistant will be responsible for reporting any food/ ... utilization of all food product and equipment. + In the absence of the Kitchen manager or the Staff Cook, the Assistant will be responsible for preparation and… more
- Boston College (Chestnut Hill, MA)
- …to pursue Boston College food service goals. -Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned ... Cook (continued) Supervision Received: Position reports to the Chef and Production Manager of assigned unit. Supervision Exercised Assists in the supervision of… more
- Buffalo Wild Wings (Shrewsbury, MA)
- …a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE As a part of our management team ( Kitchen Manager , Service Manager , Assistant General Manager , General ... YOU GOT THIS You have 1-5 years of management experience and previous restaurant manager experience. You have a general knowledge of labor laws, health codes, safe… more
- Whitsons Culinary Group (Bolton, MA)
- …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND… more
- Whitsons Culinary Group (Boston, MA)
- …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND… more
- Whole Foods Market (Arlington, MA)
- …+ Assists with counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + ... Maintains positive working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by… more
- Clover Food Lab (Cambridge, MA)
- Our commissary kitchen in East Cambridge is the heart of our operation. We have no freezers in the entire company, and this fact defines our food. We work with the ... a lot. If you come to work in our kitchen , you'll get to work with a talented team...sparkling + Working together as a team The hiring manager may invite you to participate in a Practical… more
- Healthcare Services Group, Inc. (Shrewsbury, MA)
- …to providing growth and leadership opportunities to see you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and ... and, as may be directed by the Food Services Director/ Manager or Cook, to ensure that quality food service...and trays, washes dishes, and cleans and sanitizes the kitchen according to health standards. + Safety - Utilize… more
- Compass Group, North America (Groton, MA)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
- Whitsons Culinary Group (Sudbury, MA)
- …Docs * Maintain sanitation cleaning schedule and assist with cleaning of all kitchen areas and equipment. * Assign and supervise team members and create positive ... and bank deposit * Complete production records, safety inspections, as directed by manager . PHYSICAL DEMANDS OF THE JOB: The physical demands described here are… more
- Aimbridge Hospitality (Worcester, MA)
- …the direction of the Food Production Manager or Assistant Food Production Manager . + Breakdown buffets and kitchen line storing food and equipment properly ... is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. The… more
- Whitsons Culinary Group (Lexington, MA)
- …with all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all ... or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production… more
- Harvard University (Cambridge, MA)
- …lead on events, while working under the guidelines of Second Cook and/or the Manager -in-Charge + Ensures kitchen is properly stocked with items needed for meals. ... as designated by HUDS. + Must have proficiency with kitchen tools and equipment without restrictions. + Must have...service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in… more
- Ted's Montana Grill Inc (Westborough, MA)
- RESTAURANT MANAGER GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our leaders are accountable to ensure our team members effortlessly provide memorable moments to our ... working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more
- Healthcare Services Group, Inc. (Boston, MA)
- …and in-servicing staff to meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times per day to ... and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at… more
- ARAMARK (Boston, MA)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more