• Food and Beverage Manager / Chef

    Marriott (Singer Island, FL)
    …SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction while… more
    Marriott (08/21/24)
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  • Sous Chef OEM

    Aimbridge Hospitality (West Palm Beach, FL)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex...Perform any other duties as requested by the General Manager . Property Details Located less than 5 minutes' drive… more
    Aimbridge Hospitality (09/12/24)
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  • Sous Chef

    Marriott (West Palm Beach, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... previous Culinary management experience preferably in a 3 Meal A day restaurant **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met**… more
    Marriott (08/16/24)
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