• Banquet Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to apply internally. At Montage International , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling ... the People department directly at your preferred location. The pay scale for Banquet Chef Position is $65,760 to $82,200 annually. The pay scale is the base… more
    Spanish Peaks Mountain Club (12/25/24)
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  • Executive Sous Chef

    Marriott (Baltimore, MD)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (10/23/24)
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  • Cook - Chefs Assistant

    Commander, Navy Installations (Naval Academy, MD)
    …and follow recipes Handles leftover food items as instructed by the sous chef Cleans banquet preparation and serving equipment Cleans assigned work station ... Carefully follows standard recipes while preparing assigned items for banquet service Assists in plating food items for service...and value stocks as required by the Garde Manager Chef or Sous Chef Performs other appropriate… more
    Commander, Navy Installations (01/11/25)
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  • Catering Manager

    HEI Hotels and Resorts (Linthicum Heights, MD)
    …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... evaluation of operations of catering events sold. Detailed execution of all banquet event orders generated by the associate. + Experience providing A/V equipment… more
    HEI Hotels and Resorts (12/31/24)
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  • Old Hickory Cook I (U)

    Marriott (Forest Heights, MD)
    …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary I **Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec ... Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall… more
    Marriott (12/06/24)
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