• Sous Chef ( Full Time

    Compass Group, North America (Stevenson, MD)
    Bon Appetit + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location:** St. Timothy's School - 8400 Greenspring Avenue, ... Stevenson, MD 21153. _Note: online applications accepted only._ + **Schedule:** Full time ; Days and hours may vary. Availability for both weekdays and weekends… more
    Compass Group, North America (11/22/25)
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  • Sous Chef - Paradise Inn - Summer…

    Guest Services (Mount Rainier, MD)
    Compensation Amount: The Sous Chef is the conductor of the kitchen and must have excellent verbal communication with Chefs, Cooks, FOH Management, Servers, & ... guests. The Sous Chef must be able to keep...calm and organized under the everyday stresses of a full -service restaurant. Ability to adapt in the moment and… more
    Guest Services (12/12/25)
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  • Sous Chef

    Marriott (Bethesda, MD)
    …**Schedule** Full ... production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares...schedule to business demands and for tracking of employee time and attendance. * Trains employees in safety procedures.… more
    Marriott (11/26/25)
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  • Executive Chef - High End Catering

    ARAMARK (Gaithersburg, MD)
    Executive Chef - High End Catering Requisition #: 603796 Location: Gaithersburg, MD, US, 20877 Career Area: Culinary Description: **Job Description** The Executive ... Chef - High End Catering is a management position overseeing sous chefs as well as hourly culinary staff, responsible for developing and executing culinary… more
    ARAMARK (12/16/25)
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  • Chef Manager

    Sodexo (Baltimore, MD)
    …build experience for future advancement. _Recent graduates from Culinary programs and experienced chef managers or sous chefs are encouraged to apply. We're ... it while you can! **Sodexo** at **MedStar Health** is hiring a ** Chef ** **Manager** position that begins with comprehensive training. You'll receive mentorship,… more
    Sodexo (12/18/25)
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  • Line Cook/ Cook II - Paradise Inn - Summer…

    Guest Services (Mount Rainier, MD)
    …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. ​This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more
    Guest Services (12/12/25)
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  • Food & Beverage Director - William F. Bolger…

    ARAMARK (Potomac, MD)
    …+ Establishes pricing for food and beverage items with consultation of the Executive Sous Chef and Dining Room Manager. + Establish and maintain food production ... reasonable estimate of the compensation for this position as of the time of posting.​ **BENEFITS:** Aramark offers comprehensive benefit programs and services for… more
    ARAMARK (12/16/25)
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