- The Walt Disney Company (Albany, NY)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- The Walt Disney Company (Albany, NY)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will… more
- Compass Group, North America (Guilderland, NY)
- …we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a dynamic culinary ... Pivotal to each community, district and region's success, the Corporate Executive Chef has overall accountability to meet and exceed the region's culinary… more
- The Walt Disney Company (Albany, NY)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Trinity Health (Niskayuna, NY)
- …Type:** Full time **Shift:** Rotating Shift **Description:** **Glen Eddy - Niskayuna - CHEF - FULL TIME** We are looking for committed employees with flexibility, a ... Peter's Health Partners. Eddy Village is seeking a Sous Chef to join its team in Food & Nutrition...Requirements:** + Formal culinary training preferred. + Prior Sous Chef experience preferred + Restaurant experience in fine dining… more
- Sodexo (Albany, NY)
- …**RELOCATION ASSISTANCE AVAILABLE!** **Sodexo** Campus Services is looking for a **Executive Chef 4.** This **Campus Executive Chef ** is located in **Albany, ... will be on recipe execution, safety and sanitation. The best qualified **Executive Chef ** will be able to balance a strategic, program-driven approach with strong,… more
- Compass Group, North America (Rensselaer, NY)
- Mazzone + We are hiring immediately for full time SOUS CHEF positions. + Location: Regeneron - 480 North Greenbush Road, Rensselaer, NY 12144. Note: online ... we will build your experience with us. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Clifton Park, NY)
- Unidine Position Title: CHEF MANAGER - Clifton Park, NY Salary: $62000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry ... best. Come and join our award-winning team! Job Summary Job Summary: Working as the Chef Manager Senior you will be responsible for back and front of the house… more
- Sodexo (Schenectady, NY)
- **Role Overview** **Sodexo Corporate Services** is looking for an **Executive Chef 2** to join our team at General Electric R&D in Schenectady NY! The current food ... Cafe that serves Breakfast and Lunch, Catering, and Micro-Market. The Executive Chef will oversee culinary operations for the location. Target Salary is 65K… more
- Compass Group, North America (Schenectady, NY)
- Unidine Position Title: EXECUTIVE CHEF - Schenectady, NY Salary: $60000 - $65000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
- Compass Group, North America (Clifton Park, NY)
- Mazzone + We are hiring immediately for full time and part time BANQUET CHEF positions. + Location: Mazzone Hospitality - 743 Pierce Road, Clifton Park, NY 12065. ... Note: online applications accepted only. + Schedule: Full time and part time schedules. Wednesday through Sunday, hours may vary; weekends and holidays may vary. More details upon interview. + Requirement: Previous culinary experience is required. + Pay Range:… more
- Albany Leadership (Albany, NY)
- …include month-end closing, financial statement preparation, and billing for a small, urban, charter school. Operations responsibilities include asset tagging, ... technology maintenance, and facility maintenance. Position includes a generous leave policy. Food Service Assistant: ? Provide services needed to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules… more
- Sysco (Clifton Park, NY)
- Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Trinity Health (Troy, NY)
- …Lead Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **Some of our Albany and surrounding area facilities:** + Albany Memorial Hospital + ... Dietician - 25.85 - 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is based on experience, skills, and… more
- Compass Group, North America (Schenectady, NY)
- …lead a team of associates, overseeing 18 client associates and 1 Morrison Sous Chef . Strong background in both retail cafe and patient services is important for ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
- GE Vernova (Saratoga Springs, NY)
- …- 190,100.00 USD Annual FR Language: **(Note: Only English version resumes)** Le chef de projet principal assurera la direction de l'execution des projets de ... sous-stations et de systemes de transmission de courant alternatif flexibles (" FACTS ") hautement prioritaires et complexes ayant un impact sur la rentabilite des entreprises et des clients. Ce poste est responsable de la portee, des couts, du calendrier et… more
- BBL Hospitality (Troy, NY)
- …Banquet Captain to each function . Reviews Menu/service (BEO) with sales Managers and Chef on a daily basis. . Coordinates and oversees all food requirements with ... kitchen, unless otherwise communicated through the Banquet Manager. . Coordinates all liquor requirements with the Banquet Manager. . Maintains up-to-date details on banquet functions and communicates changes to Banquet Manager, Banquet Captains, Housemen and… more
- O'Charley's Team Members (Schenectady, NY)
- …culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. **Coupon will be ... awarded after interview has been completed. Not valid on Combo Appetizer. No additional purchase necessary. One coupon per check. Not valid in conjunction with any other offer or discount. Coupon required at time of purchase. Coupons that are duplicated or… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …with an additional concentration in Baking + Certificate Programs in Assistant Chef , Craft Beer Brewing, Craft Spirit Distillation, Hospitality and Tourism, and ... Mobile Food Service + Microcredential in Fundamentals in Baking and Confections The SUNY Schenectady School of Hotel, Culinary Arts, and Tourism is currently accepting applications for possible openings for instructors in all aspects of the hospitality… more
- Compass Group, North America (Schenectady, NY)
- …+ Foster and maintain outstanding client relationships. + Collaborate with the Chef to design appealing and innovative menus. Preferred Qualifications: + Associate ... of Science (AS) degree is advantageous. + A minimum of three to five years of management experience in foodservice. + Proven track record in catering and event management. + Strong leadership abilities and excellent communication skills. Apply to Bon Appetit… more