- Topgolf (Holtsville, NY)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Catholic Health Services (West Islip, NY)
- …using various dietary utensils, supplies and equipment as assigned by the Chefs/ Kitchen Manager . Perform cleaning procedures and keep area and equipment ... in sanitary condition. High School Diploma or equivalent. Food Service experience preferred, job training provided. Must possess the ability to read and write English. Culinary Ambassador must show a willingness to perform routine, repetitive tasks with… more
- Compass Group, North America (Brentwood, NY)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
- Whitsons Culinary Group (Mount Sinai, NY)
- …with all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all ... or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production… more
- ARAMARK (Kings Park, NY)
- **Job Description** Assist Account Manager to plan food production according to ARAMARK?s procedures and supervise its execution up to ARAMARK standards. Control ... the food production procedure in accordance client and account manager ?s requirement. 3. Lead the whole food production in...?s requirement. 3. Lead the whole food production in kitchen . Ensure standardized production flow and focal on food… more
- The Salvation Army (Riverhead, NY)
- …any other duties as assigned. Responsibilities General Responsibilities + The Office Manager /Social Ministry Coordinator will be responsible for but not limited to ... + Daily operations of the Food Pantry and Soup Kitchen , including the inventory of ordering food from vendors....and concerns related to the operations of the Office Manager /Social ministries Coordinator are handled in accordance with the… more
- ARAMARK (Kings Park, NY)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. COMPENSATION: The hourly rate for this...Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for… more
- ARAMARK (Deer Park, NY)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. COMPENSATION: The hourly rate of pay...Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for… more
- Sunrise Senior Living (Holbrook, NY)
- …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... to food safety standards and regulations. + Maintains clean and organized kitchen , storage, and work areas. + Completes assigned cleaning duties and ensures… more
- ARAMARK (Kings Park, NY)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- Catholic Health Services (Sayville, NY)
- …Maintains stringent sanitation procedures for food preparations and cleaning. Supervises kitchen staff to ensure established routines and procedures are being ... Handler's Certificate or ServSafe Certificate, Completion of a 120 hour Food Service Manager Program preferred Basic computer skills 2 years' experience as a cook in… more