- Compass Group, North America (Boston, MA)
- …work schedule, excellent benefits, growth opportunities, and more! Sign-on Bonus! As the Catering Chef , you will be responsible for the successful operation of ... exciting role, you will assist in the supervision of catering events, preparation, and cooking of various food items,...catering events. Key Responsibilities: + Assists the Executive Chef with handling cost controls and control expenditures for… more
- ARAMARK (Boston, MA)
- …or new ones may be assigned without formal notice.?? Reports to Culinary Director, Catering Director Aramark is hiring for an elite Executive Chef for Boston ... Presidential events, including Sloane House and Questrom. The Executive Chef will also coach, train, and manager kitchen personnel...and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in… more
- Sodexo (Boston, MA)
- …food landscape is made up of 2 cafes, coffee bars, patient services and catering operations. The **Executive Chef 2** will oversee the day-to-day culinary ... **Role Overview** **Sodexo Corporate Services** has an exciting **Executive Chef 2** opportunity at Dana Farber Cancer Institute in Boston, MA. The current… more
- Harvard University (Cambridge, MA)
- …satisfaction to all clientele. Operational Management: Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in full ... amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The Sous Chef… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sr Sous Chef Pay 13 Reports To: Salary: $70,000 - $90,000 Other Forms of Compensation: Benefits Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....of 5 years general cooking experience at a restaurant, catering company, commissary, or in other culinary capacity +… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....5 years pastry arts/baking experience at a restaurant, bakery, catering company, commissary, or in other culinary capacity +… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Senior Sous Chef Pay G13 Reports To: Executive Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...Summary Restaurant Associates is looking for a Senior Sous Chef to join our team at the Museum of… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo Corporate Services** is looking for an **Executive Chef 2 t** o join our team at our Commissary Kitchen in Boston MA. This commissary ... distributes food to 5 corporate dining locations. The **Executive Chef 2** will report to the Sr. Executive ...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sous Chef Pay G12 Reports To: Salary: $85,000 - $95,000 Other Forms of Compensation: Become part of Restaurant Associates, the ... industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...! Job Summary Join Restaurant Associates as a Sous Chef in one of Boston's top dining establishments. Contribute… more
- Sodexo (Boston, MA)
- **Role Overview** Sodexo is seeking an **Executive Chef 1** for **Beth Israel Deaconess Medical Center** (West Campus) located in **Boston, MA** . In this role you ... this 400+ bed hospital as well as retail and catering preparation. **The successful candidate will:** + work with...successful candidate will:** + work with the Head Executive Chef , and support all patient food service needs +… more
- Compass Group, North America (Burlington, MA)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe… more
- Compass Group, North America (Cambridge, MA)
- Restaurant Associates Position Title: CAMPUS EXECUTIVE CHEF Reports To: General Manager Salary: $100,000-$120,000 Other Forms of Compensation: 20% Bonus Eligibility ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...To support our growth we're looking for an Executive Chef . This is an amazing role responsible for the… more
- ARAMARK (Somerville, MA)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a ... Chef Manager who can help us deliver the best...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Erickson Living (Peabody, MA)
- …by Erickson Senior Living We are looking for an exceptional Executive Chef ! If you're passionate about creating amazing food, fostering teamwork, and achieving ... Sous Chefs and innovative Signature Dining Program. Join us in creating chef -inspired culinary creations with our from-scratch cooking approach! **What we offer** +… more
- Whole Foods Market (Hingham, MA)
- Job DescriptionThe Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the ... and Quality + Manage and expedite production within Prepared Foods [hot/soup/salad bars, chef 's case, venues and fresh pack] to ensure quality, presentation and food… more
- Sodexo (Milton, MA)
- Pastry Chef **Location:** CURRY COLLEGE - 94239001 **Workdays/shifts** **_:_** Weekdays - morning shifts. More details will be provided during the interview process. ... your own way. **What You'll Do:** As a Pastry Chef at Sodexo, you are a masterpiece creator and...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Sodexo (East Boston, MA)
- …**Sodexo Live!'s Airport Lounge Segment** has an exciting opportunity for an **Executive Sous Chef ** to support the team at the **Sapphire Lounge by The Club at ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- Compass Group, North America (Swampscott, MA)
- Chartwells K12 Position Title: EXECUTIVE CHEF III - K12 FOOD SERVICE - SWAMPSCOTT, MA area Salary: $65,000 - $68,000 Chartwells K12's goal is to make sure students ... for multiple units + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation,...and Power Point), Outlook, E-mail and the Internet + Catering experience a plus + High volume, complex food… more
- Compass Group, North America (Dorchester, MA)
- …as a company as we continue to raise the bar. Job Summary As an Executive Chef at Compass Group USA, you will have the outstanding opportunity to lead a world-class ... years of proven culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more