- Compass Group, North America (Port Chester, NY)
- CulinArt Sector Position Title: Director of Culinary Operations Salary: $145,000-$155,000/yr. Other Forms of Compensation: Bonus eligible. Vehicle provided ... within the company, across multiple industry segments and geographic regions. Job Summary As the Director of Culinary Operations , reporting to the VP of … more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Director of Culinary Operations Pay 17 Reports To: Salary: $130,000 - $150,000 + bonus Other Forms of Compensation: ... in 2021, This is R/A ! Job Summary The Director of Culinary Operations leads...their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation,… more
- Compass Group, North America (New York, NY)
- …+ Bachelor's degree, or comparable experience, preferred + 10+ years of culinary operations management experience required + Intermediate to advanced level ... Restaurant Associates Position Title: Regional Director of Culinary Programs & Development...marketing communications and engagement, strat ops, procurement, risk management, operations , learning and development) to create and promote the… more
- ARAMARK (New York, NY)
- …lives and/or works. **Job Responsibilities** + Collaborate closely with the Regional Culinary Director 's team to identify and prioritize concepts and program ... **Job Description** As the Culinary Innovation Director at LifeWorks, you...successful implementation of new concepts. + Collaborate with the operations team to assess the effectiveness of the new… more
- Goddard Riverside (New York, NY)
- …that is designed to optimize workplace productivity. Position Summary: Reporting to the Director of Culinary , the Culinary Instructor will oversee day-to-day ... licensed curriculum, maintaining orderly inventory, and communicating ordering needs to the Director of Culinary , daily workshop facilitation, supervision of the… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Director of Catering Services Reports To: Director of Operations Salary: $84,500 to $167,000 Based on exp Other Forms of ... as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality...Job Summary Job Summary: Working as the Senior Catering Director you are responsible for maintaining and establishing all… more
- Compass Group, North America (Stony Brook, NY)
- …dynamic team in delivering world-class dining experiences in Stony Brook, NY as the Director of Dining Services. This role is ideal for an ambitious leader who ... and is committed to excellence. Ensure flawless service and exceptional culinary offerings while encouraging a collaborative and inclusive work environment. Key… more
- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish. Job Summary Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for ... all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred +… more
- Compass Group, North America (New York, NY)
- …as part of a dynamic opening team that delivers top-tier service and innovative culinary experiences. As a Catering Director , you will be responsible for ... Restaurant Associates Position Title: Director of Catering Pay 13 Reports To: Senior...ensuring that catering operations meet required standards and financial goals. This position… more
- Aimbridge Hospitality (New York, NY)
- Job Summary The Food & Beverage Director is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets (Restaurant Room Service ... Banquet sales revenues to meet or exceed budget. The Director of Food and Beverage is responsible for directing...1 to 2 years of related experience or a Culinary Degree with 1 to 2 years of progressive… more
- Northwell Health (Manhasset, NY)
- …food is prepared and presented in an appetizing manner consist with high quality culinary standards. Job Responsibility + Leads the Food & Dining Services group by ... vision for areas of responsibility. + Oversees and directs culinary functions throughout hospital: menu development, ordering/purchasing, cost controls, patient… more
- Atrium Hospitality (Stamford, CT)
- **Hotel:** Stamford Hilton 1 First Stamford Place Stamford, CT 06902 Director of Banquet Manager Full time **Atrium SPIRIT - where teamwork, passion and appreciation ... cleanliness standards; + Coordinateactivities withthe sales andother departments to include the culinary staff to ensure that services are provided in an efficient… more
- Compass Group, North America (Jamaica, NY)
- Levy Sector Position Title: Senior Sous Chef - NYRA Support culinary operations for NYRA's horse racing facilities in New York, working under the direction of ... the Director of Operations , Executive Chef, and Executive...verify quality and flavor standards * Leading game day culinary operations * Managing end-of-month inventory, in… more
- Compass Group, North America (Jamaica, NY)
- …service * Executes preventive maintenance schedule as set forth by Director of Operations * Conducts daily walkthroughs in culinary areas for each event * ... Summary Executive Sous Chef - NYRA, Levy Restaurants Support culinary operations for NYRA's horse racing facilities...in New York, working under the direction of the Director of Operations and assisting in the… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: General Manager, Pantry & Retail Operations Pay 15 Reports To: Director of Operations Salary: $100,000 - $115,000 ... part of a dynamic opening team that delivers top-tier service and innovative culinary experiences. As a General Manager, you will be responsible for the successful… more
- Compass Group, North America (New York, NY)
- …Executive dining. Open Monday through Friday only. This role will assist the Food Service Director in the day-to-day operations of the food with a focus on ... plan of operation. Essential Duties and Responsibilities: + Oversees dining services operations of a medium to large volume location. + Interacts with customers… more
- Elior North America (New York, NY)
- …and service standards. S/he will work with the Director of Event Services, Regional Director of Operations and Regional Director of Sales in helping to ... Lancer & CCG NY is responsible for supporting the Director of Event Services and Director of...This individual will work closely with the staffing manager, culinary team and service team to raise and maintain… more
- Sodexo (Purchase, NY)
- **Role Overview** **Are you an experienced Catering Director that has a passion for high end catering and is looking for an exciting and challenging new position? ... Manager 3** for our account with **Manhattanville University.** The **Catering Director ** will oversee management of all catered events. The right candidate… more
- Shake Shack (New York, NY)
- …national and regional level + Work closely with key stakeholders across marketing, culinary , operations , digital, social and design + Stays close to trends, ... community gathering place and the leading modern day "roadside" burger stand. Reports to Director of Brand at Shake Shack to position and strengthen and protect the… more