- Brown University (Providence, RI)
- …and expectations of food quality, freshness, and presentation. In this position, the Director of Culinary Operations is responsible for overseeing the ... and developing a sense of teamwork and cooperation within the team. The Director of Culinary Operations will directly oversee a staff of three, comprised of… more
- Compass Group, North America (Framingham, MA)
- …company as we continue to raise the bar. **Job Summary** Working as a ** Director of Dining Services** , you are responsible for overseeing day-to-day operations ... it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or ...culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of… more
- Compass Group, North America (Southborough, MA)
- …every time. **_We are Nourishing a Brighter Future._** **Job Summary** As an Assistant Director of Dining Services, you will play a critical role in supporting the ... day-to-day operations of an independent school's dining program. This role...who excels in a fast-paced environment. Reporting to the Director of Dining Services, you will help lead a… more
- Compass Group, North America (Southborough, MA)
- …**Job Summary** As the Executive Chef, you will be responsible for leading all culinary operations at Fay School, an independent, co-educational day and boarding ... service excellence. You will oversee all aspects of the culinary team, manage kitchen operations , and collaborate...company and regulatory standards. + Works in tandem with Director of Dining to engage in associates performance management… more
- Clover Food Lab (Sudbury, MA)
- …positive team performance. This is a full-time salary role reporting to the Director of Restaurant Operations . This role must have reliable transportation and ... store sales and customer base + Assist in monitoring operations and carrying out corrective actions + Understand and...to motivate and lead others + Experience developing strong culinary teams + Acute financial management skills + A… more