- Healthcare Services Group, Inc. (Lanett, AL)
- …embraced. Join Our Team Join Our Team (https://careers-hcsgcorp.icims.com/jobs/678886/ dining - services manager -in- training ... our established policies and procedures to ensure that quality dining services are provided at all times....County law. + Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food… more
- Chicken Salad Chick (Peachtree City, GA)
- …procedures and policies. + Ensure Chicken Salad Chick procedures are followed in the dining room, service area and kitchen. + Train and counsel hourly team ... **Description** **Essential Responsibilities** + Assist the General Manager and Assistant Manager in the...Leader's shift. + Guarantee highest level of hospitality and service to all guests at all times. + Coach… more
- Ted's Montana Grill Inc (Peachtree City, GA)
- …+ 5+ years as a General Manager , Managing Partner or Assistant General Manager + Polished casual, upscale or fine dining experience (preferred) + Sustainable ... Sky is the Limit. + Recruitment and Retention + Training and Development + Supervision and Leadership Sales As...short-cuts, no matter what). + Sales Growth + Guest Service + Quality of Operations Profits They're business savvy,… more
- Sodexo (Palmetto, GA)
- **Role Overview** **Sodexo** is seeking a **Chef Manager ** for **Ignite Living's Palmetto Park** in **Palmetto, GA** . Palmetto Park is located 45 minutes south of ... + use your innovation, creativity and skill to develop menus for all dining experiences; + apply your strong food production and hands-on cooking skills, especially… more
- Chicken Salad Chick (Peachtree City, GA)
- …standards. + Greet Guests, take food/beverage orders, expediting orders, assist with dining room service . + Properly operate POS system for taking ... and Serve Others!** **If you enjoy meeting new people, providing exceptional customer service , and working in a fast-paced environment; then we'd love to hear from… more
- PruittHealth (Greenville, GA)
- …established procedural guidelines, and as may be directed by the Dietary Manager or supervisor. Follows facility procedure for storing, serving and transporting food ... halls 5. Delivers and serves meals to patients/residents in dining area; food and beverages 6. Prepares between-meal nourishments...* Sets up tray line and performs tray line service . * Properly stores leftovers/ opened food. * Makes… more