- ARAMARK (Overland Park, KS)
- **Job Description** We are currently seeking a Sous Chef to support the Overland Park Convention Center in Overland Park, KS! The Sous Chef is responsible for ... developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. **About the Overland Park Convention Center:** OPCC… more
- College Fresh Inc (Lawrence, KS)
- …creating delicious meals as a team member of College Fresh. As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, ... of the many benefits you can expect in your role as a College Fresh Chef : + Exceptional work/life balance (limited late nights & weekends!) + Competitive pay +… more
- Hy-Vee Food Stores (Mission, KS)
- …to supporting our customers and each other. Job Description: Job Title: Sushi Chef Department: Asian FLSA: Non-Exempt General Function: As a Sushi Chef , ... this position will be responsible for preparing and filling customer orders and handling food in a safe manner. You will order and receive products; ensure orders are correct; labels, dates and puts product away. Additionally you will ensure a positive company… more
- Marriott (Overland Park, KS)
- …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently.… more
- ARAMARK (Overland Park, KS)
- …It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors ... and baking styles, you?ll follow mouth-watering recipes and work with top-of-the-line equipment to ?bake? your dreams come true. Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most.… more
- Topgolf (Overland Park, KS)
- …+ Plan and execute menus tailored to each event's theme and requirements. + Prepare and cook a variety of dishes, ensuring freshness and flavor. + Supervise kitchen ... staff and delegate tasks to ensure efficient food service. + Maintain a clean and organized kitchen, adhering to food safety standards. + Collaborate with event planners to meet clients' culinary expectations. + Monitor inventory, order supplies, and manage… more
- Compass Group, North America (Lees Summit, MO)
- …This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key ... Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,… more
- HCA Healthcare (Belton, MO)
- …our patients, visitor and colleagues. Under direct supervision of the Executive Chef /Food Service Director, the Line Cook provides food that is safe, unadulterated, ... and attractive, that is prepared within the food safety guidelines. Hospital nutrition services ensure that all patients are fed according to their dietary needs and restrictions. Your food service experience and commitment to service, safety and… more
- Erickson Living (Overland Park, KS)
- …Signature Dining Programs, engaging in a la minute cooking and creating chef -inspired dishes, while working with a dedicated team in state-of-the-art kitchens and ... using top-notch equipment. **What we offer** + Compensation: commensurate with experience starting at $15.00 per hour. + $1500.00 sign on bonus. + Transportation assistance. + Grow your career through Rouxbe Online Culinary School training. + Free shift meal.… more
- Zoom (Overland Park, KS)
- …efficient solutions. + Experience with automation and configuration tools such as Chef , CFENGINE, Ansible, and AWX to streamline workflows, along with proficiency in ... scripting languages like Shell and Python, and using SCM tools like Git. + Familiarity with modern software delivery tools (eg, Jenkins, GitHub Actions) and Infrastructure as Code (IaC) practices using Terraform and Ansible, enabling effective infrastructure… more
- Erickson Living (Overland Park, KS)
- …Signature Dining Programs, engaging in a la minute cooking and crafting chef -inspired dishes. **Compensation: Up** **to $20.00 per hour; based on experience** ... **$1,500 Sign-On Bonus for Full-time, $750 Sign-On Bonus Part** **Grow your career through Rouxbe Online Culinary School training!** **Transportation Assistance** **Free meal each shift** **What we offer:** + **Quality of life - not your typical late night… more
- Compass Group, North America (Lenexa, KS)
- …or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other duties as assigned. ... Associates at Canteen are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection,… more
- Compass Group, North America (Lees Summit, MO)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation experience + High volume production and catering… more
- AdventHealth (Shawnee, KS)
- …contribute:** **Under the general direction of the Nutrition Service Team Leader Sous Chef or Production Supervisor, the Prep Cook is responsible for the preparation ... of food items as determined by the daily menus following standardized recipes.** **Is a team player who displays goods decision-making, excellent communication skills, and a professional manner in all aspects of work. Utilizes and manages resources… more