• Outlet 1 Manager

    HEI Hotels and Resorts (Fort Lauderdale, FL)
    …the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and ... Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs,...and control the maintenance and sanitation of the various outlet areas and equipment to protect the assets, comply… more
    HEI Hotels and Resorts (10/24/24)
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  • Outlet 2 Food Busser I

    HEI Hotels and Resorts (Miami Beach, FL)
    …experience and invite all qualified military candidates to apply. Overview Assist the Outlet Manager and Restaurant Servers in maintaining a clean and welcoming ... Chance Act. Job LocationsUS-FL-Miami Beach Posted Date1 day ago(10/28/2024 1 :33 PM) Requisition ID2024-51937 CategoryFood and Beverage Position TypeFull-Time FLSA… more
    HEI Hotels and Resorts (10/29/24)
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  • Food and Beverage Manager (Full-time)…

    IHG (Miami, FL)
    …food and beverage outlet (s) on a daily basis. Serve as Restaurant Manager in his/her absence. Adhere to federal, state and local regulations concerning health ... Sun Sentinel. **Your day to day:** As the **F&B Manager ,** you will assist in managing one or more...shift activities of one or more food and beverage outlet (s). Schedule employees to ensure proper shift coverage. Assist… more
    IHG (10/04/24)
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  • Marketing Manager

    Marriott (Miami Beach, FL)
    …24168404 **Job Category** Sales & Marketing **Location** The Ritz-Carlton South Beach, 1 Lincoln Road, Miami Beach, Florida, United States, 33139VIEW ON MAP ... align with business priorities, with support and consultation of the General Manager (s). * Cultivates partnership with and active participation in demand generation… more
    Marriott (10/23/24)
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  • Toro Toro Jr. Sous Chef (Full-Time)…

    IHG (Miami, FL)
    …a **Jr. Sous Chef,** you will assist in managing a single food and beverage outlet or a shift or section of food and beverage operations. Supervise kitchen employees ... inventory control procedures. + Maintain and enforce procedures to ( 1 ) ensure the security and proper storage of food...safety matters and kitchen inspections + May serve as Manager on Duty or perform other duties as assigned.… more
    IHG (10/03/24)
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