- Compass Group, North America (Petoskey, MI)
- …17,000 professional food service team members. **Job Summary** As a Food Production Manager III, you will be responsible for assisting the Executive Chef and/or the ... an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to...in an efficient, timely and proper manner. + Oversees kitchen operation while maintaining a safe and sanitary work… more
- Trinity Health (Grand Rapids, MI)
- …Shift **Description:** **POSITION PURPOSE** Under the general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible for the ... oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food...in a single campus environment. Trains and develops existing kitchen staff and develops and cultivates further talent to… more
- ASM Global (Grand Rapids, MI)
- …Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation ... aspects of culinary and stewarding operations throughout the facility. Essential Duties...guest expectations daily. + Monitors all food preparation and kitchen activities to ensure compliance with Health Department regulations.… more
- Henry Ford Health System (Detroit, MI)
- …the department manager . + Establish and maintain relationships with local Culinary Schools and Academies. Mentor, educate and train students in the culinary ... techniques for multiple venues and high-volume cookery. Collaborates with local culinary schools, providing internship and externship programs, student training and… more
- University of Michigan (Ann Arbor, MI)
- …levels and generating prep lists + Experience in developing and enhancing the culinary skills of kitchen staff + Proven organizational abilities as they ... Simultaneously execute tasks in various work areas of the kitchen to assure that all food items are available...the operation + Communicate daily with the Food Production Manager and Executive Chef regarding food products, supplies, equipment… more
- The Walt Disney Company (Lansing, MI)
- …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company… more
- ASM Global (Grand Rapids, MI)
- …public assembly facilities has an excellent and immediate opening for an Assistant Catering Manager at the Van Andel Arena, Grand Rapids, MI. Cooks report to the ... all quality standards, department rules, policies and proceduresUtilizes and sets up kitchen equipment to prepare food items such as: knives, slicers, whips, pots,… more
- Sunrise Senior Living (Shelby Township, MI)
- …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... according to food safety standards and regulations. + Maintain clean and organized kitchen , storage, and work areas. + Complete assigned cleaning duties and ensures… more
- Corewell Health (Grand Rapids, MI)
- …their skills and advance their careers. You'll have the opportunity to showcase your culinary skills and make a positive impact on those we serve every day. ... Essential Functions + Assists with all aspects of kitchen operations, food preparation, and service for high-profile events. + Acts as the kitchen lead in the… more
- Marriott (Romulus, MI)
- …role **Job Number** 25187673 **Job Category** Food and Beverage & Culinary **Location** The Westin Detroit Metropolitan Airport, 2501 Worldgateway Place, Romulus, ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Dearborn, MI)
- …days **Job Number** 25185406 **Job Category** Food and Beverage & Culinary **Location** Dearborn Inn Autograph Collection, 20301 Oakwood Boulevard, Dearborn, ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Romulus, MI)
- …Information** **Job Number** 25180047 **Job Category** Food and Beverage & Culinary **Location** The Westin Detroit Metropolitan Airport, 2501 Worldgateway Place, ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Ensure courses are cleared and tables are properly crumbed. Respond to… more